Private dining menu options all Menu Items Subject To Seasonal Availability. Brunch menu $35



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PRIVATE DINING

MENU OPTIONS


*All Menu Items Subject To Seasonal Availability.

BRUNCH MENU - $35

*Family Style Entrees may be required for larger events and parties with time constraints.
PASTRY or DESSERT - Served Family Style
BAKERY BASKET

Seasonal Selection of Fresh Baked Items
DESSERT

FRESH BAKED COOKIES AND SEASONAL FRUIT
ENTREES – Choose Four
EGGS BENEDICT

English Muffin, Hollandaise, Bacon, Home Fries

*not available family style
FRITTATA

Seasonal Preparation
FRENCH TOAST

Seasonal Preparation
CURED SALMON

Cured Salmon, Country Bread, Cream Cheese, Capers, Red Onion,

Mixed Greens
BRISKET & EGGS

Scrambled, Smoked Brisket, Mixed Greens
CAESAR SALAD with GRILLED CHICKEN

Baby Gem Lettuce, Parmesan, Garlic Croutons, Classic Caesar Dressing
GREEN SALAD with GRILLED SALMON

Mesclun Greens, Cucumber, Tomato, Red Onion, Radish, Kalamata Olives,

Herb Vinaigrette
TWR CHEESEBURGER

White Cheddar, Lettuce, Tomato, Fries, Onion Ring, Challah Bun

*not available family style
ATLANTIC SALMON

Seasonal Preparation
SEASONAL PASTA SELECTIONS

Current Menu Items

LUNCH MENU - $48
STARTERS - Choose Three
SEASONAL SOUP

Menu Selection
GREEN SALAD

Mesclun Greens, Cucumber, Tomato, Red Onion, Radish,

Herb Vinaigrette
CEASAR SALAD

Baby Gem Lettuce, Parmesan, Focaccia Croutons, Caesar Dressing
BAKED CLAMS

Parmigiano Reggiano, Pancetta, Herb Crumbs
SHRIMP COCKTAIL

Cocktail Sauce, Lemon
ENTREES - Choose Three

ATLANTIC SALMON

Seasonal Preparation
SPAGHETTINI & MEATBALLS

San Marzano Tomato, Basil, Parmesan
SEASONAL PASTA

Menu Selection
TWR CHEESEBURGER

White Cheddar, Lettuce, Tomato, Fries, Onion Rings
ROTISSERIE CHICKEN SANDWHICH

Taleggio, Arugula, Tomato, Garlic Aioli
CAESAR SALAD with CHICKEN OR SALMON

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing
GREEN SALAD with CHICKEN OR SALMON

Mesclun Greens, Cucumber, Tomato, Red Onion, Radish, Kalamata Olives,

Herb Vinaigrette
CHOPPED SALAD with CHICKEN OR SALMON

Lettuce, Bell Peppers, Chick Peas, Cerignola Olives, Provolone, Soppressata,

Red Wine Vinaigrette
FAMILY STYLE DESSERT
FRESH FRUIT

Seasonal Selections
FRESH BAKED COOKIES

Chef’s Selection

DINNER MENU ONE - $70
STARTERS – Choose Two
SEASONAL SOUP
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata, Provolone,

Red Wine Vinaigrette
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing


GREEN SALAD

Mesclun, Cucumbers, Tomatoes, Red Onion, Radish, Kalamata Olives,

Herb Vinaigrette
ENTREES – Choose Three
ATLANTIC SALMON

Seasonal Garnish


SEASONAL FISH

Seasonal Preparation


ROTTISSERIE CHICKEN

Garlic Lemon Jus, Roasted Potatoes, Crispy Oregano


CHICKEN OR EGGPLANT PARMESAN

Angel Hair Pasta with Garlic Aioli


FILET MIGNON

Seasonal Garnish


SEASONAL PASTA

Menu Selection


DESSERTS – Choose Two
CHOCOLATE CAKE
CARAMEL CHEESECAKE
FRESH FRUIT
FRESH BAKED COOKIES


DINNER MENU TWO - $80
STARTERS – Choose Four
SEASONAL SOUP
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata,

Provolone, Red Wine Vinaigrette
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing


GREEN SALAD

Mesclun, Cucumber, Tomato, Onion, Radish, Olives, Herb Vinaigrette


SHRIMP COCKTAIL
BAKED CLAMS

Parmigiano Reggiano, Pancetta, Herb Crumbs


SHRIMP SCAMPI
TUNA CRUDO

Seasonal Preparation


ENTREES – Choose Four
ATLANTIC SALMON

Seasonal Preparation


SEASONAL FISH

Seasonal Preparation


ROTTISSERIE CHICKEN

Garlic Lemon Jus, Roasted Potatoes, Crispy Oregano


CHICKEN OR EGGPLANT PARMESAN

Angel Hair Pasta with Garlic Aioli


SPAGHETTINI & MEATBALLS

San Marzano Tomato, Basil, Parmesan


SEASONAL PASTA SELECTIONS

Current Menu Items


PRIME STRIP LOIN

Seasonal Garnish


FILET MIGNON

Seasonal Garnish



SIDES - Choose Two DESSERT - Choose Two

Served Family Style Served Family Style
SAUTEED SPINACH CHOCOLATE CAKE

STRING BEANS CARAMEL CHEESECAKE

RUSTIC FRIES APPLE CROSTADA

WHIPPED POTATO FRESH BAKED COOKIES

FRESH FRUIT


FOUR-COURSE FAMILY STYLE DINNER - $95
STARTERS – Choose Three
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata,

Provolone, Red Wine Vinaigrette
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing


GREEN SALAD

Mesclun, Cucumber, Tomato, Onion, Radish, Kalamata, Herb Vinaigrette


SHRIMP COCKTAIL
BAKED CLAMS

Parmigiano Reggiano, Pancetta, Herb Crumbs


PASTA – Choose One

SEAONSAL PASTA SELECTIONS

Current Menu Items


ENTREES – Choose Three
ATLANTIC SALMON

Seasonal Preparation


SEASONAL FISH

Seasonal Preparation


ROTTISSERIE CHICKEN

Garlic Lemon Jus, Roasted Potatoes, Crispy Oregano


CHICKEN OR EGGPLANT PARMESAN

Angel Hair Pasta with Garlic Aioli


FILET MIGNON

Seasonal Garnish


PRIME STRIP LOIN

Seasonal Garnish



SIDES – Choose Two
HARICOT VERT

RUSTIC FRIES

WHIPPED POTATO

SAUTEED SPINACH


DESSERT - Served Family Style
FRESH FRUIT

FRESH BAKED COOKIES

$125 ALL INLCUSIVE DINNER MENU
*Includes 2 Glasses House Wine or Beer

*Includes Soda & Regular Coffee Service

STARTERS – Choose Three
SEASONAL SOUP
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing


GREEN SALAD

Mesclun, Cucumbers, Tomatoes, Red Onion, Radish, Herb Vinaigrette


BAKED CLAMS

Parmigiano Reggiano, Pancetta, Herb Crumbs


SHRIMP COCKTAIL

Cocktail Sauce, Lemon


ENTREES – Choose Four
ATLANTIC SALMON

Seasonal Preparation


SEASONAL FISH

Seasonal Preparation


ROTTISSERIE CHICKEN

Garlic Lemon Jus, Roasted Potatoes, Crispy Oregano


CHICKEN OR EGGPLANT PARMESAN

Angel Hair Pasta with Garlic Aioli


FILET MIGNON

Seasonal Garnish


SEASONAL PASTA SELECTIONS

Current Menu Items


DESSERTS – Family Style
FRESH BAKED COOKIES
SEASONAL FRUIT


THE “EASY” BRUNCH BUFFET $48
*Includes 2 Brunch Drinks Per Person

Blood Mary, Mimosa, Bellini
*Includes Coffee and Juice

COUNTRY BREAD

Butter, Cream Cheese



FRESH FRUIT

Seasonal Selection



CHEESE

Seasonal Selection, Toasted Sourdough



SCRAMBLED EGGS

CRISPY BACON

HOME FRIES
SAUSAGE

*LOX

Cured Salmon, Onion, Capers



($8 supplement per person)


LUNCH BUFFET $48


APPETIZER - Select One

CEASAR SALAD
MIXED GREEN SALAD
SHRIMP COCKTAIL
VEGETABLE ANTIPASTI

ENTREES - Select Three
ATLANTIC SALMON
ROTTISSERIE CHICKEN
PARMESAN - Chicken or Eggplant
FILET MIGNON (add $8 per guest)
NY STRIP LOIN (add $10 per guest)
SEASONAL PASTA
*ASK ABOUTY BRUNCH ENTREE OPTIONS

SIDES - Select Two
WHIPPED POTATO RUSTIC FRIES
SAUTEED SPINACH STRING BEANS
BACON HOME FRIES

FAMILY STYLE PASTRY
DESSERT

Freshly Baked Cookies, Seasonal Fruit




BUFFET MENU ONE - $65

**All Buffets served with Bread and Butter

APPETIZER - Select One
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing
GREEN SALAD

Mesclun Greens, Cucumbers, Tomato, Red onion, Radish, Kalamata Olives,

Herb Vinaigrette
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata,

Provolone, Red Wine Vinaigrette

ENTREES – Select Three
FILET MIGNON
ROTISSERIE CHICKEN
PARMESAN - Chicken, Eggplant
ATLANTIC SALMON
SEASONAL PASTA

SIDES – Select Two

WHIPPED POTATO

RUSTIC FRIES

SAUTEED SPINACH

STRING BEANS

DESSERT

FRESH BAKED COOKIES

SEASONAL FRUIT


BUFFET OPTION TWO - $75

**All Buffets served with Bread & Butter Service
APPETIZER - Select Three
CAESAR SALAD

Baby Gem Lettuce, Parmesan, Garlic Croutons, Caesar Dressing
GREEN SALAD

Mesclun Greens, Cucumbers, Tomato, Red onion, Radish, Kalamata Olives,

Herb Vinaigrette
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata,

Provolone, Red Wine Vinaigrette
SHRIMP COCKTAIL

Cocktail Sauce, Lemon


BUFFALO MOZZARELLA & TOMATO

Oil and Vinegar, Basil


VEGETABLE ANTIPASTI

Chef’s Selection
ENTREES – Select Three

FILET MIGNON
NY STRIP LOIN
ROTTISSERIE CHICKEN
CHICKEN OR EGGPLANT PARMESAN
ATALNTIC SALMON
SEASONAL FISH
SEASONAL PASTA
SIDES – Select Two

WHIPPED POTATO

RUSTIC FRIES

SAUTEED SPINACH

STRING BEANS

ANGEL HAIR PASTA

SEAONSAL RISOTTO
DESSERT – Select Two
FRESH BAKED COOKIES

SEASONAL FRUIT

CHEESECAKE

CHOCOLATE CAKE


BUFFET OPTION THREE - $85

**All Buffets served with Bread & Butter Service
PLATTERS - Select Two
VEGETABLE CRUDITE

Seasonal Selection
CHARCUTERI

Chef’s Selection
CHEESE PLATE

Chef’s Selection, Toasted Sourdough
APPETIZER - Select Two
CAESAR SALAD

Baby Gem, Parmesan, Garlic Croutons, Caesar Dressing
GREEN SALAD

Mesclun Greens, Cucumbers, Tomato, Red onion, Radish, Kalamata Olives,

Herb Vinaigrette
CHOPPED SALAD

Lettuce, Baby Peppers, Chick Peas, Cerignola Olives, Soppressata,

Provolone, Red Wine Vinaigrette
SHRIMP COCKTAIL
ENTREES – Select Three

FILET MIGNON
NEW YORK STRIP
ROTISSERIE CHICKEN
CHICKEN OR EGGPLANT PARMESAN
ATLANTIC SALMON
SEASONAL FISH
SEAONAL PASTA
SIDES – Select Two

WHIPPED POTATO

RUSTIC FRIES

SAUTEED SPINACH

STRING BEANS

SEAONAL RISOTTO
DESSERT – Select Two
FRESH BAKED COOKIES

CHOCOLATE CAKE

CHEESECAKE

SEASONAL FRUIT

PASSED HORS D’OEURVES SELECTIONS
3 Hot, 3 Cold $17 Per Person Per Hour

4 Hot, 4 Cold $19 Per Person Per Hour
HOT

Risotto Balls

Steak Skewers

Shrimp Skewers

Chicken Skewers

Vegetable Tempura

Fried Chicken Bites

Mini Cheeseburgers

Fried Oysters
COLD

Oysters on the Half Shell

Steak Tartare

Salmon Tartare

Tuna Tartare

Shrimp Cocktail

Mozzarella & Tomato

Deviled Eggs



RAW BAR PLATTERS
OYSTERS - 20 pieces $70, 30 pieces $105

SHRIMP COCKTAIL - $3.50 per piece

PLATTER SELECTIONS (feed 15-20 people)
CHEESE PLATE $95

Assorted Cheese served with Grilled Sourdough
SEASONAL CRUDITE $75

Vegetables with Dipping Sauces
CHARCUTERIE $95

Chef’s Selection
FRESH FRUIT $75

Seasonal Selection
DESSERT PLATTER $85

Chef’s Selection


BEVERAGE PACKAGES
PREMIUN OPEN BAR PACKAGE

(Includes cocktails up to $14 in value)
One Hour $21 per guest

Two Hour $39 per guest

Three Hours $55 per guest
All “upper shelf” selections will be charged upon consumption.

STANDARD OPEN BAR PACKAGE

(Includes Call Liquor)
One Hour $18 per guest

Two Hour $33 per guest

Three Hour $45 per guest

HOUSE WINE, BEER, SODA & COFFEE

*Includes Mimosa, Bellini, Bloody Mary at Brunch
One Hour $15 per guest

Two Hours $27 per guest

Three Hours $37 per guest

WINE

We can pair Bottles of Wine for your dinner at your request.
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