Annex 1 modality for tariff reduction and elimination for tariff lines placed in the normal track



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2002.90.9000

- - Other

61

2003.10

- Mushrooms of the genus Agaricus

62

2003.20

- Truffles

63

2004.10

- Potatoes

64

2004.90

- Other vegetables and mixtures of vegetables




2004.90.1000

- - Infant food




2004.90.2000

- - Other preparations of sweet corn




2004.90.9000

- - Other

65

2005.10

- Homogenised vegetables

66

2005.20

- Potatoes




2005.20.1000

- - Chips and sticks




2005.20.9000

- - Other

67

2005.40

- Peas (Pisum sativum)

68

2005.51

- - Beans, shelled

69

2005.59

- - Other

70

2005.60

- Asparagus

71

2005.70

- Olives

72

2005.80

- Sweet corn (Zea mays var. saccharata)

73

2005.90

- Other vegetables and mixtures of vegetables




2005.90.1000

- - Smoked garlic




2005.90.9000

- - Other-

74

2006.00

Vegetables, fruit, nuts, fruit-peel and other parts of plants,preserved by sugar (drained, glacé or crystallised)

75

2008.11

- - Ground-nuts




2008.11.10

- - - Roasted nuts




2008.11.1010

- - - - - - - In airtight containers




2008.11.1090

- - - - - - - Other




2008.11.20

- - - Peanut butter




2008.11.2010

- - - - - - - In airtight containers




2008.11.2090

- - - - - - - Other




2008.11.90

- - - Other-




2008.11.9010

- - - - - - - In airtight containers




2008.11.9090

- - - - - - - Other

76

2008.19

- - Other, including mixtures




2008.19.10

- - - Cashew




2008.19.1010

- - - - - - - In airtight containers




2008.19.1090

- - - - - - - Other




2008.19.90

- - - Other-




 

- - - - - - - Nuts:




2008.19.9011

- - - - - - - - In airtight containers




2008.19.9019

- - - - - - - - Other




2008.19.9090

- - - - - - - Other

77

2008.20

- Pineapples

78

2008.30

- Citrus fruit




 

- - Containing added sugar or other sweetening matter or spirits:




2008.30.1100

- - - In airtight containers




2008.30.1900

- - - Other-




 

- - Other:




2008.30.9100

- - - In airtight containers




2008.30.9900

- - - Other-

79

2008.40

- Pears




 

- - Containing added sugar or other sweetening matter or spirits:




2008.40.1100

- - - In airtight containers




2008.40.1900

- - - Other-




 

- - Other:




2008.40.9100

- - - In airtight containers




2008.40.9900

- - - Other-

80

2008.50

- Apricots




 

- - Containing added sugar or other sweetening matter or spirits:




2008.50.1100

- - - In airtight containers




2008.50.1900

- - - Other-




 

- - Other:




2008.50.9100

- - - In airtight containers




2008.50.9900

- - - Other-

81

2008.60

- Cherries




 

- - Containing added sugar or other sweetening matter or spirits:




2008.60.1100

- - - In airtight containers




2008.60.1900

- - - Other-




 

- - Other:




2008.60.9100

- - - In airtight containers




2008.60.9900

- - - Other-

82

2008.70

- Peaches, including nectarines




 

- - Containing added sugar or other sweetening matter or spirits:




2008.70.1100

- - - In airtight containers




2008.70.1900

- - - Other-




 

- - Other:




2008.70.9100

- - - In airtight containers




2008.70.9900

- - - Other-

83

2008.80

- Strawberries




 

- Containing added sugar or other sweetening matter or spirits:




2008.80.1100

- - - In airtight containers




2008.80.1900

- - - Other-




 

- - Other:




2008.80.9100

- - - In airtight containers




2008.80.9900

- - - Other-




 

- Other, including mixtures other than those of subheading 2008.19:

84

2008.91

- - Palm hearts

85

2008.92

- - Mixtures




2008.92.1000

- - - Of stems, roots and other edible parts of plants-




 

- - - Other, containing added sugar or other sweetening matter or spirits:




2008.92.2100

- - - - In airtight containers




2008.92.2900

- - - - Other




 

- - - Other:




2008.92.9100

- - - - In airtight containers




2008.92.9900

- - - - Other

86

2008.99

- - Other




2008.99.1000

- - - Lychees




2008.99.2000

- - - Longans




2008.99.3000

- - - Of stems, roots and other edible parts of plants-




 

- - - Other, containing added sugar or other sweetening matter or spirits:




2008.99.4100

- - - - In airtight containers




2008.99.4900

- - - - Other




 

- - - Other:




2008.99.9100

- - - - In airtight containers




2008.99.9900

- - - - Other

87

2009.11

- - Frozen

88

2009.19

- - Other




2009.19.0010

- - - - - - - Dehydrated




2009.19.0090

- - - - - - - Other

89

2009.21

- - Of a Brix value not exceeding 20




2009.21.00

- - Of a Brix value not exceeding 20




2009.21.0010

- - - - - - - Dehydrated




2009.21.0090

- - - - - - - Other

90

2009.29

- - Other




2009.29.0010

- - - - - - - Dehydrated




2009.29.0090

- - - - - - - Other

91

2009.31

- - Of a Brix value not exceeding 20

92

2009.39

- - Other

93

2009.41

- - Of a Brix value not exceeding 20

94

2009.49

- - Other

95

2009.50

- Tomato juice

96

2009.61

- - Of a Brix value not exceeding 20

97

2009.69

- - Other

98

2009.71

- - Of a Brix value not exceeding 20

99

2009.79

- - Other

100

2009.80

- Juice of any other single fruit or vegetable




2009.80.1000

- - Blackcurrant juice




2009.80.9000

- - Other-

101

2009.90

- Mixtures of juices

102

2202.10

- Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured




2202.10.1000

- - Sparkling mineral waters and aerated waters, flavoured




2202.10.9000

- - Other

103

2203.00

Beer made from malt.




2203.00.1000

- Stout and porter




2203.00.9000

- Other, including ale

104

2204.10



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