Fishery Norwegian Mapping Authority

<> FishCompanyServices

<> FishCompanyMarket

<> CompanyOwner

12. CodeLists

    1. <> FishCompanyService

       Nr	Code name	Definition/Description	Code
       1	CodeList FishCompanyService	statement of the service the company provides
       1.1	Bait		1
       1.2	Oil		2
       1.3	Cold storage plant		3
       1.4	Ice		4
       1.5	Other		5

    2. <> FishCompanyArea

       Nr	Code name	Definition/Description	Code
       2	CodeList FishCompanyArea	indication of area for fish companies
       2.1	Inland		1
       2.2	EU		2
       2.3	Europe outside EU		3
       2.4	Asia		4
       2.5	USA		5
       2.6	North America		6
       2.7	South Africa		7
       2.8	Africa		8

    3. <> FishCompanyProduct

       Nr	Code name	Definition/Description	Code
       3	CodeList FishCompanyProduct	product for fish company
       3.1	Freshfish packing		1
       3.2	Filleting		2
       3.3	Freezing		3
       3.4	Refinement of frozen goods (deep fating)		4
       3.5	Fumigation		5
       3.6	Stockfisk manifacturing		6
       3.7	Processing salt fish		7
       3.8	Processing Clipfish		8
       3.9	Herring salting		9
       3.10	Prawn consignee		10
       3.11	Prawnpiling		11
       3.12	Cool and coldstoring wraped goods		12
       3.13	Full sterilization	Tilvirking av fisk/fiskeprodukter ved hermetisering og varmebehandling. Tilnærmet ubegrenset holdbarhet.	14
       3.14	Half preserved		15
       3.15	Light preserved		16
       3.16	Fish oil refining and tapping		18
       3.17	Mollusc (shell etc.)		22
       3.18	Shellfish (other then prawn)		23
       3.19	Lodde roe treatment plant		24
       3.20	Various prepared products		25
       3.21	Slaughtering and producing of raising fich		26
       3.22	Refrigeration craft		30
       3.23	Smolt Transport		40
       3.24	Expeditionary Center for mussels		50
       3.25	Refining mussels		51
       3.26	Cleaning central for mussel		52
       3.27	Fishoil		60
       3.28	Fishflour		61
       3.29	Prawnflour		62
       3.30	Special floury (for consumption) (also other then fish)		63
       3.31	Special/-oil (Bone flour etc.)		64
       3.32	Fish protein concentrate		65
       3.33	Fish oil steaming		66
       3.34	Ensilage		68
       3.35	Variouse fish meal/oil products		69

    4. <> FishCapacityUnit

       Nr	Code name	Definition/Description	Code
       4	CodeList FishCapacityUnit	statement of units of capacity and measurement
       4.1	Fish stock - ton/days and nights		1
       4.2	Freezing - ton/days and nights		2

    5. <> FishType

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