Contents background and Summary of Discussions in Fifth Dean’s Committee meetings New Initiatives



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Library:

Staff room (Assistant Librarian) - 01

Stack room (borrowing) - 01

Reference Hall / Journal section - 01

Book bank - 01

E-resource Centre - 01

Photo-copying room - 01

Reading Hall for students - 01

Reading Hall for Staff - (Small) - 01


  1. Auditorium - 01(optional 400 - 500 capacity)



  1. Hostels and Guest House:

UG Boys Hostel - 01: (150 capacity, 3 students per room) (Min. room size of 5m x 4m)

UG Girls Hostel - 01: (150 capacity, 3 students per room) (Min. room size of 5m x 4m)


PG Boys Hostel - 01: (50 capacity, Single bed) (Min. room size of 3m x 4m)

PG Girls Hostel - 01: (50 capacity, Single bed) (Min. room size of 3m x 4m)

International hostel - 01: (25 capacity, single bed room 25 for Ph.D. with Kitchen and

Wash room attached) (Min. room size of 5m x 4m)

Vehicle parking sheds – 02: (Two wheeler) one each attached to Boys & Girls hostel

Farm / Orchard office:


    1. Farm Manager Office

    2. Seed processing + Storage unit

    3. Farm store

    4. Threshing yard

    5. Workers rest shed

    6. Maintenance cell / Estate Branch

    7. Implement Shed

    8. Tractor Shed

    9. Meteorological unit

    10. Farm fencing

Vehicle parking shed (four & two wheeler+ 2 Buses)
Generator Shed / Battery RoomVIII. Guest Houses: 01 (10 VIP Suits + 20 Double bed rooms)

Farmers Training hostel (Men) - 20 rooms with five beds each & attached bath room


Farm Women Hostel -
20 rooms with five beds each & attached bath

room


Research-cum-Instructional Farm:

(Total area 40 ha/100 acres for UG additional 20 ha/50 acres for PG)



  1. Crop museum - Tech Demo Plot unit

  2. Botanical Garden - 04 ha (Germplasm Centre cum Mother plant block)

  3. Nursery - Polyhouses (6), shade houses (6), Glass house (2),

Potting shed (2), Scion banks of important crops (1),

Root stock block (1)



  1. Structures of various types - Naturally ventilated - single span, multi span, medium

cost, high cost, and climate control structure with fan and pad system.

  1. Bio-agents production units - 02

  2. IFS model - 01 ha.

  3. Experiential Learning Modules - 04

  4. Composting unit and vermicomposting - 04

Irrigation, Water harvesting facilities:


(a) Bore wells / Lift Irrigation / Water treatment plant

(b) Farm pond and watershed unit/ Heavy duty system RO & storage units - 02


(c) Over head tank

(d) Ground water sump

(e) Irrigation network to farm

(f) Roof water harvesting facility and collection pond/tank

(g) Spent water treatment units, incinerator
(h) Hydrological field lab

(i) Drip/Sprinkler irrigation system



Farm Machinery:

  1. Tractors - 02

  2. Tractor drawn water tank, trailer and other

  3. tractor bound land preparation, spraying,

  4. harvesting, Equipment, with a workshop - 01 Set

  5. Power tiller - 02

  6. Mini Tractor - 01

  7. Power shears - 02

  8. Weed cutter - 01

  9. Laser leveler - 01



Laboratory equipment / requirements (Given in Table VI – Table VIII)

Mobility:

  1. Bus (60 seater) - 01

  2. Minibus (40 seater) - 01

  3. Car - 01

  4. Jeep - 01

  5. Multipurpose utility van - 01

  6. Motor Cycle - 02

Campus shall be properly laid out depending on the location with proper Master plan.

  • With proper approach roads to various structures with street light (solar) facility for important roads.

  • All round the campus there shall be a proper fence or compound with tall growing trees to serve as wind break or shelter belts besides compound wall to ladies hostel.

  • Around main building and hostel building proper landscape gardening shall be established.

  • All along important roads, selected ornamental trees/useful trees shall be planted.

  • Each major department should have Research block of 4 hectare - Germplasm unit, evaluation/trial block, Field laboratory, farm store etc.

  • Intercom network

  • Solar lighting

  • Solar water heating system

  • Underground electricity supply system (24 hrs line)

  • General security system/ office

  • All buildings with fire / electricity alarm and safety systems.

  • Proper storage systems and use of harmful chemicals insecticides and pesticides, etc.

LABORATORY EQUIPMENT

Equipment’s for UG laboratory

Sl.No.

Particulars

Number



Weigh balance (0.001g)

8



Weigh balance (0.01g)

8



Weigh balance (0.1g)

8



Weigh balance (60g)

2



Single distillation unit

6



pH meter

8



EC Bridge

8



Digital refractrometer

3



Digital varnier calipers

2



Compound microscope

25



Hot air over

10



Magnetic stirrer (liter)

8



Micro oven (25 lt)

8



Refrigerator (320 lt)

8



Water bath with shaker (20 lt)

8



Power pack - small

2



Horizontal gel unit – medium

2



Digital thermometer and hygrometer

8



Liquid nitrogen container – 7 lt

4



Air conditioner – 2 tone

8



Online UPS – 10 volts

8



Digital camera – 14m pix

8



vortex

8



Hot plate – 5 lt

8



Seed analyzer

1



Seed coating machine

1




Total




EQUIPMENTS FOR CENTRALIZED LABORATORY

Sl.No.

Particulars

Number



Seed germinator

2



Electrical conductivity

1



Double distillation unit

5



Lab microscope

3



Stereo zoom microscope

2



Fluorescent microscope

1



Orbital shatter

(8500ml conical flask cap)



4



UV vis spectrophotometer

2



Refrigerated centrifuge

2



Microtome

1



Vertical gel unit (dual unit max)

3



Micro pipette

(10 1, 100 1, 1000 1, 5000 1)



3



BOD incubators

4



Laminar air flow chamber

2



Deep freezer vertical (-20oC, 275 lt)

4



Autoclave (vertical) 250 lt

3



Nitrogen distillation unit

2



Fib estimation unit

2



Flame ohoto meter

2



Ultra pure water purification system

2



Thermocycler unit

2



Gel documentation unit

2



Air conditioner – 2 tone

3



Online UPS – 10 volts

2



Growth chamber

2



SPAD

2



Chromatographic system (TLC HPLC)

1



Colour meter

1



Texture analyzer

1



Company analyzer

1



Leaf area meter

1



AAS

1



Cultured trollies – 4

4



Visco meter

1



Cold store cum ripening chamber

1



Water activity meter

1




Total




LABORATORY EQUIPMENT

Sl.No.

Equipment

Number required



Magnetic sterror

09



Vernier caliper (digital)

10



Refractometers (digital)

4



Pressure testers

4



Top pan balance

10



Humidifier

2



Plant press

8



Altimeter

4



Lux meter

4



Thermo hydrographs

8



Seed drier

2



Bee hives

20



Honey extractor with wax meter

2



Microscope with computer attachment

1



Tensio meter with digital sensors

24



Soil thermometers

24



Suction pump

2



Soil testing unitss

3



Oil extraction operators

2



Leaf scan meter

1



Root length scanner

1



Silva compass

2



Clinometer

2



Range finder

1



fillescope

2.0



Digital planni meters

2



Increment stem boner – 12”, 16”, 20” and 25”

24



High limb chain saw

4



Wheeler penda

1



Abney’s level

2



Wood moisture meter

1



Hot and cold press

1



Strength testing apparatus

1



Wood working machine

1



Wood grinder

1



Boiler

1



Hedge cutter

4



Gas liquid chrometaography

1



CO2 analyzer

1



Canopy analizer

1



Ultra centrifuge

1



Soil moisture pans

2



Cold rooms

2



Air curtain door

1



Aluminiumcallipers

10



Brine meter

1



Brine hydromer

1



Digital seed hunter

2



Digital pycnometer

1



Digital immerse tester/penetrometer

1



Cushocton silt sampler

1



GPS

1



Leet converter

5



Hygrometer

1



Infra red thermometer

1



Moisture meter

1



Ozone generator

1



Psychrometer

1



Soil colour charts

2



Seed combined

5



Soxhletappatues

2



Surfuzing equipment

1



Viscocity meter

1



Turbidity meter

1



Water bath

3



Willing mill

2



Wind tunnel

1



Bomb calorimeter

1



Chlorophylll meter

1



cobousmeter

1



Work station

1




Total approx..




EQUIPMENT FOR POSTHARVEST MANAGEMENT LAB

Sl.No.

Equipment

Number required



Walk in cool chamber

01



Grading and packaging unit including shrink and vacuum packaging machine -

-



Bunch cutting machine / fruit harvesters

-



Hydraulic fruit harvester

1



Bunch tying machine

1



Bundling machine for bunching

1



Heat sealing machine

1



Strapping machine for cartons

1



Turgidity maching

1



Refrigerated van

1



Ripening chamber

1



Conditioning godown

1



Pre cooling chamber

-



Cooling chamber

-



Zero energy cool chamber

-



Seed germinator

-



Freez drier

1




Total - approx




EQUIPMENT FOR FRUITS AND VEGETABLES PROCESSING AND PRESERVATION LAB

Sl.No.

Equipment

Quantity required

A

Measuring instruments






Weighing scale – platform type

1



Counter weight scale with pan indicator and weights

1



Jam boiling thermometer

2



Gelly thermometer

2

B

Preparation, cutting, slicing, cubing, dicing equipment






Working table with stainless steel top

2



Stainless steel knives for cutting, coaring, pitting, peeling etc.

2 sets



Fruits / vegetable slicer (1HP)

1



Slicer with circular cutting knife

1



Fruits / vegetable slicer (0.5 HP)

1



Papaya cutter – 1 HP

1



Papaya slicer

1



Carrot slicer

1



Cherry peeler

1



Lemon or orange halving machine

1



Pineapple slicer – 2 HP

1



Pineapple coarer

5



Pineapple cutting knives

10



Dicing and cubing machine

1



Mango cutter

1



Mushroom knives

10



Scooping knife

10



Lemon quartering machine

1

C

Washing equipment




1.

Fruits and vegetables washer

01

2.

Rotary type fruits/vegetables washing machine

01

3.

Bottle washer

01

4.

Empty can washer and sterilizer (power type)

01

D

Graders




1.

Fruit grader

01

2.

Pea grader (1.5hp)

01

E

Dryer/Dehydrator




1.

Tray dryer (40 trays)

01

2.

Cabinet tray dryer (24 trays)

01

3.

Vegetable dryer

01

4.

Dryer/dehydrator/heater

01

5.

Drying oven

01

F

Blanchers




1.

Blancher (0.5hp)

01

2.

Steam blancher

01

G

Peelers/sheller




1.

Potato peeler (0.5hp)01

01

2.

Papaya peeler

01

3.

Lye peeler

01

4.

Pea sheller

01

H

Kettler




1.

Steam jacketed kettle

01

2.

SS trays

10

I

Grinders/pulverizer




1.

Mini pulverizer

01

2.

Orange peel shedding machine

01

J

Juice extractor/fruit mills/pulpers




1.

Mini pulper (1hp)

01

2.

Pulper (twin)/mango pulper

01

3.

Hydro extractor

01

4.

Oil type hydraulic juice press (power operated)

01

5.

Apple/fine apple/carrot juicer

01

6.

Fruit mill/custer

01

7.

Hand basnet press

02

8.

Hammer mill

01

9.

Apple/pear crusher

01

K

Sterilizer/mixture/pasteurizers




1.

Juice pasteurizer

01

2.

homogenizer

01

3.

Storage and mixing

04

4.

Sterilization tony

01

L

Conning equipment including conning retret/ pressure boxes, reforming unit, double sesmin machine, hand cane sesmer, cane opener lid embossing machine, steam checking guage, vacuum tester, flame rectifier, etc.

Complete set

M

Filling & packaging equipment




1.

Vacuum filling machine

01

2.

Crown corking machine

01

3.

Cup filling and reeling machine

01

4.

PP cap seeling machine

01

5.

Pouch filling and sealing machine

01

6.

Shrink packaging machine

01

N

Miscellaneous




1.

Mixi

02

2.

Filter press (1hp)

01

3.

Steam generator/ mini boiler

01

4.

Pea pricking machine

01

5.

Roasting machine

01

6.

Pickle mixture

01

7.

centrifuge

01

8.

Straight line exhaust box

01

9.

Portable strimer

01

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