VR
0589
|
Potato
|
VR
|
-
|
Potato yam, see Yam bean
|
PF
|
0111
|
Poultry fats
|
FA
|
0111
|
Poultry fats, processed
|
PM
|
0110
|
Poultry meat
|
PO
|
0111
|
Poultry, Edible offal of
|
PO
|
0113
|
Poultry skin
|
WC
|
-
|
Prawn, Banana, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Brown tiger, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Caramote, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Common, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Eastern king, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Endeavour, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Giant tiger, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Green tiger, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Japanese king, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Kuruma, see Prawn, Japanese King
|
WC
|
-
|
Prawn, Northern, see Shrimps or Prawns
|
WC
|
-
|
Prawn, Western king, see Shrimps or Prawns
|
WC
|
-
|
Prawns, see Shrimps or Prawns
|
FI
|
0356
|
Prickly pear
|
FA
|
0142
|
Processed Fat (Blubber), of Whales, Dolphins and Sales
|
GC
|
-
|
Proso millet, see Millet, Common
|
DF
|
0014
|
Prunes
|
FS
|
-
|
Prunes, see Plums
|
AL
|
-
|
Puero, see Kudzu, Tropical
|
FI
|
0357
|
Pulasan
|
VD
|
0070
|
Pulses
|
VC
|
0429
|
Pumpkins
|
VL
|
0492
|
Purslane
|
VL
|
0492
|
Purslane, Winter
|
PE
|
0847
|
Quail eggs
|
PM
|
0847
|
Quail meat
|
PM
|
-
|
Quail, Bobwhite, see Quail
|
PM
|
-
|
Quail, California, see Quail
|
VR
|
-
|
Queensland arrowroot, see Canna, edible
|
TN
|
-
|
Queensland nut, see Macadamia nut
|
FP
|
0231
|
Quince
|
GC
|
0648
|
Quinoa
|
FI
|
-
|
Quito orange, see Naranjilla
|
VO
|
-
|
Quito orange, see Naranjilla
|
MF
|
0819
|
Rabbit fat
|
MM
|
0819
|
Rabbit meat
|
VR
|
0494
|
Radish
|
VL
|
0494
|
Radish leaves (including Radish tops)
|
VR
|
0590
|
Radish, Black
|
VR
|
0591
|
Radish, Japanese
|
WD
|
-
|
Rainbow trout, see Trout
|
DF
|
-
|
Raisins (seedless white grape var.), see Dried Grapes
|
VA
|
-
|
Rakkyo, see Onion, Chinese
|
FI
|
0358
|
Rambutan
|
VR
|
0592
|
Rampion roots
|
VL
|
0495
|
Rape greens
|
SO
|
0495
|
Rape seed
|
OC
|
0495
|
Rape seed oil, crude
|
OR
|
0495
|
Rape seed oil, edible
|
SO
|
-
|
Rape seed, Indian, see Mustard seed, Field
|
FB
|
0272
|
Raspberries, Red, Black
|
WS
|
0498
|
Rays
|
VR
|
-
|
Red beet, see beetroot
|
VD
|
-
|
Red gram (dry), see Pigeon pea (dry)
|
VP
|
-
|
Red gram (green pods and/or young green seeds), see Pigeon pea
|
VL
|
-
|
Red-leaved chicory, see Chicory leaves
|
MM
|
0820
|
Reindeer meat
|
AR
|
0149
|
Reptiles
|
WS
|
-
|
Requiem shark, see Subgroup Sharks
|
WF
|
-
|
Rhinofishes, see Carp, Indian
|
VS
|
0627
|
Rhubarb
|
GC
|
06491
|
Rice
|
VD
|
0539
|
Rice bean (dry)
|
VP
|
0539
|
Rice bean (young pods)
|
CF
|
0649
|
Rice bran, processed
|
CM
|
1206
|
Rice bran, unprocessed
|
AS
|
0649
|
Rice straw and fodder, dry
|
CM
|
0649
|
Rice, husked
|
CM
|
1205
|
Rice, polished
|
WF
|
0867
|
Roaches
|
WC
|
-
|
Rock lobster, see Lobsters
|
VL
|
-
|
Rocket salad, see Rucola
|
MM
|
0821
|
Roe meat
|
VR
|
0075
|
Root and tuber vegetables
|
VL
|
-
|
Roquette, see Rucola
|
FT
|
0309
|
Rose apple
|
FB
|
0273
|
Rose hips
|
VO
|
0446
|
Roselle
|
DT
|
0446
|
Roselle (calyx and flowers), dry
|
VL
|
0446
|
Roselle leaves
|
HH
|
0741
|
Rosemary
|
DH
|
0741
|
Rosemary, dry
|
VL
|
0496
|
Rucola
|
HH
|
0742
|
Rue
|
DH
|
0742
|
Rue, dry
|
VP
|
-
|
Runner bean (green pods and seeds), see Common bean
|
VD
|
-
|
Runner bean, see Common bean, Group 014: Legume vegetables
|
GC
|
-
|
Russian millet, see Millet, Common
|
VR
|
-
|
Rutabaga, see Swede
|
VL
|
0497
|
Rutabaga greens
|
GC
|
06503
|
Rye
|
CF
|
0650
|
Rye bran, processed
|
CM
|
0650
|
Rye bran, unprocessed
|
CP
|
1250
|
Rye bread
|
CF
|
1250
|
Rye flour
|
AF
|
0650
|
Rye forage (green)
|
AS
|
0650
|
Rye straw and fodder, dry
|
CF
|
1251
|
Rye wholemeal
|
SO
|
0699
|
Safflower seed
|
OC
|
0699
|
Safflower seed oil, crude
|
OR
|
0699
|
Safflower seed oil, edible
|
HH
|
0743
|
Sage and related Salvia species
|
DH
|
0743
|
Sage, dry
|
AL
|
1027
|
Sainfoin
|
WS
|
-
|
Salema, see Boque
|
WR
|
0121
|
Salmon roe, Pacific (d)
|
WD
|
0893
|
Salmon, Atlantic
|
WR
|
0893
|
Salmon roe, Atlantic (d)
|
WD
|
0121
|
Salmon, Pacific
|
WD
|
-
|
Salmon, Pacific, see Sub-Group Salmon, Pacific
|
WS
|
0957
|
Salmon, Threadfin
|
VR
|
0498
|
Salsify
|
VL
|
0498
|
Salsify leaves
|
VR
|
-
|
Salsify, Black, see Scorzonera
|
VR
|
0593
|
Salsify, Spanish
|
FP
|
-
|
Sand pear, see Pear, Oriental
|
FI
|
0359
|
Sapodilla
|
FI
|
0360
|
Sapote, Black
|
FI
|
0361
|
Sapote, Green
|
FI
|
0362
|
Sapote, Mammey
|
FI
|
0363
|
Sapote, White
|
TN
|
0676
|
Sapucaia nut
|
WS
|
-
|
Sardine, European
|
WS
|
-
|
Sardinella or Oil sardine
|
WS
|
0130
|
Sardines and Sardine-type fishes
|
HH
|
0744
|
Sassafras leaves
|
FC
|
-
|
Satsuma or Satsuma mandarin, see Subgroup 0003 Mandarins
|
HH
|
0745
|
Savory, Summer; Winter
|
DH
|
0745
|
Savory, Summer; Winter, dry
|
WS
|
-
|
Scad, see Jack Mackerel
|
IM
|
-
|
Scallop, Australian, see Scallops
|
IM
|
-
|
Scallop, Bay, see Scallops
|
IM
|
-
|
Scallop, Giant pacific, see Scallops
|
IM
|
-
|
Scallop, Great, see Scallops
|
IM
|
-
|
Scallop, New Zealand, see Scallops
|
IM
|
-
|
Scallop, Queen, see Scallops
|
IM
|
-
|
Scallop, Sea, see Scallops
|
IM
|
1005
|
Scallops
|
VP
|
0540
|
Scarlet runner bean (pods and seeds)
|
VD
|
-
|
Scarlet runner bean, see Group 014: Legume vegetables
|
WS
|
-
|
Scorpion fishes, see Ocean Perch
|
VR
|
0594
|
Scorzonera
|
WS
|
0949
|
See bass
|
WS
|
0950
|
Sea bream
|
WD
|
-
|
Sea catfish, see Group 042: Marine fishes
|
WS
|
-
|
Sea catfish, see Wolffish
|
IM
|
1010
|
Sea-cucumbers
|
MD
|
1010
|
Sea-cucumbers, dried
|
FT
|
0310
|
Sea grape
|
VL
|
0499
|
Sea kale
|
WM
|
-
|
Sea lions, see Seals
|
IM
|
1006
|
Sea urchins
|
WM
|
-
|
Seal, Common, see Seals
|
WM
|
-
|
Seal, Grey, see Seals
|
WM
|
-
|
Seal, Harp, see Seals
|
WM
|
-
|
Seal, Hooded, see Seals
|
WM
|
-
|
Seal, Ringed, see Seals
|
WM
|
0971
|
Seals
|
WM
|
-
|
Seals, Eared, see Seals
|
WM
|
-
|
Seals, Earless, see Seals
|
WM
|
-
|
Seals, Fur, see Seals
|
SB
|
0091
|
Seed for beverages
|
WS
|
-
|
Seerfish, see Spanish Mackerel and King Mackerel
|
VL
|
0500
|
Senna leaves
|
FI
|
0364
|
Sentul
|
AL
|
-
|
Sericea, see Lespedeza
|
FB
|
-
|
Service berries
1. see Juneberries
|
FB
|
0274
|
2. Sorbus torminalis (L.) Crantz:
Sorbus domestica L.
|
SO
|
0700
|
Sesame seed
|
HS
|
-
|
Sesame seed, see Group 023: Oilseed
|
OC
|
0700
|
Sesame seed oil, crude
|
OR
|
0700
|
Sesame seed oil, edible
|
FI
|
-
|
Sesso vegetal, see Akee apple
|
FC
|
-
|
Seville Orange, see Orange, Sour
|
WD
|
0894
|
Shad
|
WR
|
0894
|
Shad roe (d)
|
FC
|
0209
|
Shaddock, see also Subgroup 0005 Shaddocks or Pomelos (including Grapefruit)
|
FC
|
0005
|
Shaddocks or Pomelos
|
VA
|
0388
|
Shallot
|
GC
|
-
|
Shallu, see Sorghum
|
WL
|
0131
|
Shark liver (m)
|
WS
|
-
|
Shark, see Subgroup Sharks
|
WS
|
0131
|
Sharks
|
SO
|
0701
|
Shea nuts
|
MF
|
0822
|
Sheep fat
|
MM
|
08223
|
Sheep meat
|
ML
|
0822
|
Sheep milk
|
FM
|
0822
|
Sheep milk fat
|
MO
|
1288
|
Sheep, kidney
|
MO
|
1289
|
Sheep, liver
|
FA
|
0822
|
Sheep tallow
|
MO
|
0822
|
Sheep, Edible offal of
|
WC
|
-
|
Shrimp, Deepwater rose, see Shrimps or Prawns
|
WC
|
-
|
Shrimp, Northern brown, see Shrimps or Prawns
|
WC
|
-
|
Shrimp, Northern pink, see Shrimps or Prawns
|
WC
|
-
|
Shrimp, Northern white, see Shrimps or Prawns
|
WC
|
09791
|
Shrimps or Prawns
|
SC
|
0979
|
Shrimps or Prawns, cooked
|
SC
|
1220
|
Shrimps or Prawns, parboiled
|
WC
|
-
|
Shrimps, Common, see Shrimps or Prawns
|
VD
|
-
|
Sieva bean (dry), see Lima bean (dry)
|
VP
|
-
|
Sieva bean (young pods and/or green fresh beans), see Lima bean
|
VL
|
-
|
Silver beet, see Chard
|
WD
|
-
|
Silver Salmon, see Subgroup Salmon, Pacific
|
VA
|
0390
|
Silverskin onion
|
VC
|
-
|
Sinkwa or Sinkwa towel gourd, see Loofah, Angled
|
WS
|
-
|
Skipjack Tuna, see Subgroup Tuna and Bonito
|
VR
|
0595
|
Skirrit or Skirret
|
WC
|
-
|
Slipper lobster, see Lobsters
|
FS
|
0249
|
Sloe
|
WD
|
0895
|
Smelt
|
WD
|
-
|
Smelt, European, see Smelt
|
WD
|
-
|
Smelt, Rainbow, see Smelt
|
WS
|
-
|
Smooth hounds, see Subgroup Sharks
|
IM
|
-
|
Snail, Garden, See Snails, Edible
|
IM
|
-
|
Snail, Giant, see Snails, Edible
|
IM
|
-
|
Snail Roman, see Snails, Edible
|
IM
|
1007
|
Snails, Edible
|
VC
|
0430
|
Snake gourd
|
AR
|
0992
|
Snakes
|
VP
|
-
|
Snap bean (young pods), see Common bean
|
WD
|
-
|
Sockeye Salmon, see Subgroup Salmon, Pacific
|
WS
|
0951
|
Sole
|
GC
|
0651
|
Sorghum
|
AF
|
0651
|
Sorghum forage (green)
|
DM
|
0658
|
Sorghum molasses
|
AS
|
0651
|
Sorghum straw and fodder, dry
|
GC
|
-
|
Sorgo, see Sorghum
|
GS
|
0658
|
Sorgo or Sorghum, Sweet
|
HH
|
0746
|
Sorrel, Common, and related Rumex species
|
VL
|
-
|
Sorrel, Jamaican, see Roselle leaves
|
FI
|
0365
|
Soursop
|
WS
|
-
|
Southern bluefin tuna, see Tuna, Bluefin
|
HH
|
-
|
Southernwood, see Wormwoods
|
VL
|
0501
|
Sowthistle
|
VD
|
0541
|
Soya bean (dry)
|
SO
|
-
|
Soya bean (dry), see Group 015: Pulses
|
AL
|
0541
|
Soya bean fodder
|
AL
|
1265
|
Soya bean forage (green)
|
VP
|
05411
|
Soya bean (immature seeds)
|
OC
|
0541
|
Soya bean oil, crude
|
OR
|
0541
|
Soya bean oil, refined
|
SO
|
-
|
Soybean (dry), see Soya bean (dry)
|
VD
|
-
|
Soybean (dry), see Soya bean (dry)
|
VP
|
-
|
Soybean, see Soya bean (immature seeds)
|
OC
|
-
|
Soybean oil, crude, see Soya bean oil, crude
|
OR
|
-
|
Soybean oil, refined, see Soya bean oil, refined
|
FI
|
0366
|
Spanish lime
|
WS
|
-
|
Spanish Mackerel, see King Mackerel
|
HH
|
-
|
Spearmint, see Mints
|
GC
|
-
|
Spelt, see Wheat
|
HS
|
0093
|
Spices
|
GC
|
-
|
Spiked millet, see Millet, Bulrush
|
VL
|
0502
|
Spinach
|
VL
|
-
|
Spinach beet, see Chard
|
VL
|
0503
|
Spinach, Indian
|
WS
|
-
|
Spiny dogfish, see Subgroup Sharks
|
WC
|
-
|
Spiny lobster, see Lobsters
|
VC
|
-
|
Sponge gourd, see Loofah, Smooth
|
VA
|
0389
|
Spring onion
|
WD
|
-
|
Spring salmon, see Subgroup Salmon, Pacific
|
VC
|
-
|
Squash, see Squash, Summer, and Winter squash
|
VC
|
0431
|
Squash, Summer
|
VC
|
-
|
Squash, White Bush, see Squash, Summer
|
IM
|
1009
|
Squid, Common, see Squids
|
IM
|
-
|
Squid, European flying, see Squids
|
IM
|
-
|
Squid, Japanese flying, see Squids
|
IM
|
-
|
squid, Short finned, see Squids
|
IM
|
1008
|
Squids
|
FT
|
-
|
St. John’s bread, see Carob
|
VS
|
0078
|
Stalk and stem vegetables
|
FI
|
0367
|
Star apple
|
MD
|
0126
|
Stockfish
|
FS
|
0012
|
Stone fruits
|
AS
|
0081
|
Straw and fodder (dry) of cereal grains
|
AS
|
0161
|
Straw, fodder (dry) and hay of cereal grains and other grass-like plants
|
FB
|
0276
|
Strawberries, Wild
|
FB
|
0275
|
Strawberry
|
FI
|
-
|
Strawberry peach, see Kiwifruit
|
VO
|
-
|
Strawberry tomato, see Ground cherries
|
FB
|
-
|
Strawberry, Musky, see Strawberries, Wild
|
WD
|
0896
|
Sturgeon
|
WR
|
0896
|
Sturgeon roe (d)
|
FI
|
0368
|
Sugar apple
|
VR
|
05961
|
Sugar beet
|
AV
|
0596
|
Sugar beet leaves or tops
|
DM
|
0596
|
Sugar beet molasses
|
AB
|
0596
|
Sugar beet pulp, dry
|
AB
|
1201
|
Sugar beet pulp, wet
|
GS
|
06591
|
Sugar cane
|
AM
|
0659
|
Sugar cane fodder
|
AV
|
0659
|
Sugar cane forage
|
DM
|
0659
|
Sugar cane molasses
|
VL
|
-
|
Sugar loaf, see Chicory leaves
|
VP
|
-
|
Sugar pea (young pods; immature seeds), see Podded pea
|
DF
|
-
|
Sultanas, see Dried Grapes
|
SO
|
0702
|
Sunflower seed
|
OC
|
0702
|
Sunflower seed oil, crude
|
OR
|
0702
|
Sunflower seed oil, edible
|
FT
|
0311
|
Surinam cherry
|
VR
|
0497
|
Swede
|
AM
|
0497
|
Swedish turnip or Swede fodder
|
HH
|
0747
|
Sweet cicely
|
DH
|
0747
|
Sweet cicely, dry
|
GC
|
-
|
Sweet corn, see Group 012: Fruiting vegetables, other than Cucurbits
|
VO
|
04471
|
Sweet corn (corn-on-the-cob), see definition in Codex Stan. 133-1981
|
VO
|
1275
|
Sweet corn (kernels)
|
VR
|
0508
|
Sweet potato
|
VL
|
0508
|
Sweet potato, leaves
|
FI
|
-
|
Sweetsop, see Sugar apple
|
VL
|
-
|
Swiss chard, see Chard
|
VP
|
0542
|
Sword bean (young pods and beans)
|
FB
|
1235
|
Table-grapes
|
WS
|
-
|
Tailor, see Bluefish
|
FA
|
0095
|
Tallow and lard from cattle, goats, horses, pigs and sheep (lard only from pigs)
|
FT
|
-
|
Tamarillo, see Tree tomato
|
FI
|
0369
|
Tamarind
|
HS
|
-
|
Tamarind, see Group 006: Assorted tropical and sub-tropical fruits - inedible peel
|
FC
|
-
|
Tangarine, see Subgroup 0003 Mandarins
|
FC
|
-
|
Tangelo small and medium sized cultivars, see Subgroup 0003 Mandarins
|
FC
|
-
|
Tangelo, large sized cultivars, see Subgroup 0005 Shaddocks or Pomelos
|
FC
|
-
|
Tangelolo, see Subgroup 0003 Mandarins
|
FC
|
-
|
Tangors, see Subgroup 0003 Mandarins
|
VR
|
-
|
Tanier, see Tannia
|
FC
|
-
|
Tankan mandarin, see Subgroup 0003 Mandarins
|
VR
|
0504
|
Tannia
|
VL
|
0504
|
Tannia leaves
|
HH
|
0748
|
Tansy and related species
|
DH
|
0748
|
Tansy and related species, dry
|
VR
|
-
|
Tapioca, see Cassava
|
VR
|
0505
|
Taro
|
VL
|
0505
|
Taro leaves
|
HH
|
0749
|
Tarragon
|
DT
|
1114
|
Tea, Green, Black
|
DT
|
0171
|
Teas (Tea and Herb teas)
|
GC
|
0652
|
Teff or Tef
|
VL
|
-
|
Tendergreen, see Turnip greens
|
GC
|
0657
|
Teosinte
|
AS
|
0657
|
Teosinte fodder
|
VD
|
0564
|
Tepary bean (dry)
|
HH
|
0750
|
Thyme
|
DH
|
0750
|
Thyme, dry
|
VR
|
0580
|
Tiger nut
|
WF
|
0868
|
Tilapia
|
VO
|
-
|
Tomatillo, see Ground cherries
|
VO
|
0448
|
Tomato
|
JF
|
0048
|
Tomato juice
|
FI
|
0370
|
Tonka bean
|
HS
|
0370
|
Tonka bean, see also Group 006: Assorted tropical and sub-tropical fruits - inedible peel
|
VR
|
0598
|
Topee tambu
|
VO
|
-
|
Tree melon, see Pepino
|
TN
|
0085
|
Tree nuts
|
VA
|
0391
|
Tree onion
|
FT
|
-
|
Tree strawberry, see Arbutus berry
|
FT
|
0312
|
Tree tomato
|
AL
|
1028
|
Trefoil
|
GC
|
0653
|
Triticale
|
TN
|
0677
|
Tropical almond
|
AL
|
-
|
Tropical kudzu, see Kudzu, Tropical
|
WD
|
0123
|
Trout
|
VL
|
-
|
Tsai shim, see Choisum
|
VL
|
-
|
Tsoi sum, see Choisum
|
WS
|
0132
|
Tuna and Bonito
|
WS
|
-
|
Tuna, Bigeye, see Subgroup Tuna and Bonito
|
WS
|
-
|
Tuna, Blackfin, see Subgroup Tuna and Bonito
|
WS
|
-
|
Tuna, Bluefin, see Subgroup Tuna and Bonito
|
WS
|
-
|
Tuna, Longtail, see Subgroup Tuna and Bonito
|
WS
|
0952
|
Tuna, see also Subgroup Tuna and Bonito
|
WS
|
-
|
Tuna, Skipjack, see Subgroup Tuna and Bonito
|
WS
|
-
|
Tuna, Yellowfin, see Subgroup Tuna and Bonito
|
WS
|
0953
|
Turbot
|
PO
|
0848
|
Turkey, Edible offal of
|
PF
|
0848
|
Turkey fat
|
FA
|
0848
|
Turkey fat, processed
|
PM
|
0848
|
Turkey meat
|
HS
|
0794
|
Turmeric, root
|
VR
|
-
|
Turnip, see Swede
|
VR
|
0506
|
Turnip, Garden
|
AM
|
0506
|
Turnip fodder
|
VL
|
0506
|
Turnip greens
|
AV
|
0506
|
Turnip leaves or tops
|
VR
|
-
|
Turnip Swedish, see Swede
|
AR
|
-
|
Turtle, Green, see Turtles
|
AR
|
-
|
Turtle, Hawksbill, see Turtles
|
AR
|
-
|
Turtle, Loggerhead, see Turtles
|
AR
|
0993
|
Turtles
|
FC
|
-
|
Ugli, see Subgroup 0005 Shaddocks or Pomelos
|
VR
|
0599
|
Ullucu
|
VD
|
-
|
Urd bean (dry), see Black gram (dry)
|
VP
|
-
|
Urd bean (green pods), see Black gram
|
FB
|
0019
|
Vaccinium berries, including Bearberry
|
HS
|
0795
|
Vanilla, beans
|
MM
|
-
|
Veal, see Cattle meat
|
OC
|
0172
|
Vegetable oils, crude
|
OR
|
0172
|
Vegetable oils, edible
|
VC
|
-
|
Vegetable spaghetti, see Pumpkins
|
VC
|
-
|
Vegetable sponge, see Loofah, Smooth
|
AL
|
-
|
Velvet bean, see Bean, Velvet
|
AL
|
1029
|
Vetch
|
AL
|
-
|
Vetch, Chickling, see Vetch
|
AL
|
-
|
Vetch, Crown, see Vetch
|
AL
|
-
|
Vetch, Milk, see Vetch
|
VL
|
-
|
Vine spinach, see Spinach, Indian
|
TN
|
-
|
Walnut, Black, see Walnuts
|
TN
|
-
|
Walnut, English; Walnut, Persian, see Walnuts
|
TN
|
0678
|
Walnuts
|
MM
|
-
|
Water buffalo, meat, see Buffalo meat
|
VL
|
0473
|
Watercress
|
HH
|
-
|
Watercress, see Group 013: Leafy vegetables
|
VC
|
0432
|
Watermelon
|
VL
|
-
|
Water spinach, see Kangkung
|
VC
|
-
|
Wax gourd
|
VC
|
-
|
West Indian gherkin, see Gherkin, West Indian
|
WM
|
-
|
Whale, Blue, see Whales
|
WM
|
-
|
Whale, False killer, see Whales
|
WM
|
-
|
Whale, Fin, see Whales
|
WM
|
-
|
Whale, Humpback, see Whales
|
WM
|
-
|
Whale, Killer, see Whales
|
WM
|
-
|
Whale, Minke, see Whales
|
WM
|
-
|
Whale, Sei, see Whales
|
WM
|
-
|
Whale, Short-finned pilot, see Whales
|
WM
|
-
|
Whale, Sperm, see Whales
|
WM
|
0972
|
Whales
|
WM
|
-
|
Whales, Baleen, see Whales
|
FA
|
0972
|
Whales, Blubber of, processed
|
WM
|
-
|
Whales, Toothed, see Whales
|
GC
|
06542
|
Wheat
|
CF
|
0654
|
Wheat bran, processed
|
CM
|
0654
|
Wheat bran, unprocessed
|
CF
|
1210
|
Wheat germ
|
AS
|
0654
|
Wheat straw and fodder, dry
|
CF
|
1211
|
Wheat flour
|
CF
|
1212
|
Wheat wholemeal
|
CP
|
1211
|
White bread
|
WF
|
-
|
White crappie, see Perch, white
|
WF
|
-
|
White perch, see Perch, white
|
WS
|
0953
|
Whiting
|
CP
|
1212
|
Wholemeal bread
|
FB
|
-
|
Whortleberry, Red, see Bilberry, Red
|
MM
|
0823
|
Wild boar meat
|
GC
|
0655
|
Wild rice
|
FC
|
-
|
Willowleaf mandarin, see Mediterranean Mandarin and Subgroup 0003 Mandarins
|
FB
|
1236
|
Wine-grapes
|
VP
|
-
|
Winged bean (immature pods), see Goa bean
|
VP
|
0543
|
Winged pea (young pods)
|
VC
|
-
|
Winter melon, see Melon, Winter
|
VC
|
0433
|
Winter squash, see also Pumpkins
|
HH
|
0751
|
Winter cress, Common; American
|
HH
|
0751
|
Wintergreen leaves
|
DH
|
0752
|
Wintergreen leaves, dry
|
WS
|
-
|
Witch flounder, see Flounder
|
VS
|
0469
|
Witloof chicory (sprouts)
|
WS
|
0955
|
Wolffish
|
HH
|
0753
|
Woodruff
|
DH
|
0753
|
Woodruff, dry
|
HH
|
0754
|
Wormwoods
|
DH
|
0754
|
Wormwoods, dry
|
VP
|
-
|
Wrinkled pea, see Garden pea
|
VD
|
-
|
Wrinkled pea (dry), see Field pea (dry)
|
MM
|
-
|
Yak meat, see Cattle meat
|
VR
|
0601
|
Yam bean
|
VR
|
-
|
Yam, Cush-cush, see Yams
|
VR
|
-
|
Yam, Eight-months, see Yam, White Guinea
|
VR
|
-
|
Yam, Greater, see Yams
|
VR
|
-
|
Yam, Twelve-months, see Yams, Yellow Guinea
|
VR
|
-
|
Yam, White, see Yam, White Guinea
|
VR
|
-
|
Yam, White Guinea, see Yams
|
VR
|
-
|
Yam, Yellow, see Yam, Yellow Guinea
|
VR
|
-
|
Yam, Yellow Guinea, see Yams
|
VR
|
0600
|
Yams
|
VP
|
0544
|
Yard-long bean (pods)
|
VL
|
-
|
Yautia leaves, see Tannia leaves
|
VR
|
-
|
Yautia, see Tannia
|
WS
|
-
|
Yellowfin tuna, see Tuna, Yellowfin
|
WS
|
-
|
Yellowtail flounder, see Flounder
|
FB
|
-
|
Youngberry, see Dewberries
|
MM
|
-
|
Zebu meat, see Cattle meat
|
VC
|
-
|
Zucchetti, see Squash, Summer
|
VC
|
-
|
Zucchini, see Squash, Summer
|
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