anticipation of a meal whenever they heard a bell. As a result of this type of conditioning, their bodies became trained to physiologically respond to anew stimulus in the environment (in
this case, the bell, even without the original stimulus that elicited the response (the food) being present.
Therefore, in a conditioned response, we could say that a subconscious program, which is housed in the body (Ill talk more about this in the coming chapters, seemingly overrides the conscious mind and takes charge. In this way, the body is actually conditioned to
become the mind because conscious thought is no longer totally in control.
In
the case of Pavlov, the dogs were repeatedly exposed to the smell,
sight, and taste of the food, and then Pavlov rang a bell. Overtime, just the sound of the bell caused the dogs to automatically change their physiological and chemical state without thinking about it consciously.
T heir
autonomic nervous system—the body’s subconscious system that operates below conscious awareness—took over. So conditioning creates subconscious internal changes in the body by associating past memories with the expectation of internal effects (what
we call associative memory)
until those expected or anticipated end results automatically occur. The stronger the conditioning, the less conscious control we have over these processes and the more automatic the subconscious programming becomes.
Ader started out attempting to study how long such conditioned responses could be expected to last. He fed lab rats saccharine-sweetened water that he’d spiked with a drug called cyclophosphamide, which causes stomach pain. After conditioning the rats to associate the sweet taste of the water with the ache in their gut, he expected they’d soon refuse to drink the spiked water. His intention was to see how long they’d continue to refuse the water so that he could measure the amount of time their conditioned response to the sweet water would last.
But what Ader didn’t know initially was that the cyclophosphamide also suppresses the immune system, so he was surprised when his rats started unexpectedly dying from bacterial and viral infections.
Changing gears in his research, he continued to give the rats saccharine water
(force-feeding them with an eyedropper) but without the cyclophosphamide. Although they were no longer receiving the immune- suppressing drug, the rats continued to die of infections (while the control group that had received only the sweetened water all along continued to be fine). Teaming up with University of Rochester immunologist Nicholas Cohen, PhD, Ader further discovered that when the rats had been conditioned to associate the taste of the sweetened
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water with thee ect
of the immune-suppressing drug, the association was so strong that just drinking the sweetened water alone produced the same physiological effect as the drug—signaling the nervous system to suppress the immune system.
7
Like Sam Londe, whose story was in Chapter 1
, Ader’s rats died by thought alone. Researchers were beginning to see that the mind was clearly able to subconsciously activate the body in several powerful ways they’d never imagined.
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