Champagne: Demi-Sec and Rosé Wines 7

CHILE

spans some 2610 miles north to south. There is a massive diversity in terms of geology and topography

but also in climate. Between desert to the north and ice fields in the south . The viticultural zones are

protected, to a degree, by the Andes to the east and the Pacific to the west: from the ocean come the

effects of a very particular, cooling current known as the Humboldt. As a result, the wine-growing regions

are not as hot as one would expect and the temperature variation between day and night is broad – all of

which contributes to the potential for quality and intensity of flavour.

Red Wines

188 Cabernet Carmenere El Campesino, Viñedos Marchigüe,

Campesino is a tribute to the farmers who toiled this ancient valley after the conquering Incas

introduced agriculture in the 15th century. The dark smoky fruit, vibrant palate and ripe tannins

combine to deliver an approachable red wine perfect for any occasion.

190 Panul Merlot, Errazuriz Ovalle Vineyard, Colchagua Valley, 2012 25.50
(100% Merlot) Organic, Suitable for Vegans

Colour is red with violet notes. The nose presents an extraordinarily intense blast of

pure, concentrated, black fruit, lightly minted with hints of beeswax. The palate is equally

focused, sweet and ripe certainly but with a refreshing lift.

155 Pinot Noir, Pacifico Sur Reserva, Tuntunjian Estate, Curico Valley, 2012 29.50

(100% Pinot Noir)

A clear, brilliant, ruby red colour and emphasizes aromas of cherries and raspberries well

combined with soft notes of oak. In the mouth it boasts smooth and elegant tannins followed

by a sophisticated finish.

156 Cabernet Sauvignon, Antiguas Reserva,

(100% Cabernet Sauvignon) Suitable for Vegatarians

Expressive nose of fragrant blackcurrants and blackberry aromas. In mouth, notes of ripe plum

and blackberry basis assembled with laurel and tobacco leaves. Its rich acidity and soft tannins

provide an additional richness of ripe fruits, blended with a toasted flavour. A well structured

and elegant wine.

(100% Sauvignon Blanc) Organic, Suitable for Vegans

Pale straw colour, with a crisp herbaceaous nose of nettles and grass. Warm expansive

palate, full-bodied for a Sauvignon but with a clean tropical freshness on the palate.

266 Gewürztraminer Los Gansos, Cono Sur, Bio Bio Valley, 2013 26.50

Green-yellow in colour, displays a complex and expressive nose filled with the aromatic

presence of fresh fruits, rose petals and hints of spices and litchi fruit. In mouth, it’s an

expressive, fresh and savoury wine, with stone fruit notes. Rich, opulent, young, very

balanced and persistent.
260 Sauvignon Blanc, Reserva, Carmen, Casablanca Valley, 2013 25.95

(100% Sauvignon Blanc)

Expressive and intense aromas of pink grapefruit, tomato leaf and flintstone with mineral and

citrus notes. On the palate there is great volume and character with a perfect combination of

herbs, freshly cut grass and tropical fruits. Excellent value.

265 Chardonnay, Gran Reserva, Casablanca Valley, Casas del Bosque, 2008 38.95

(100% Chardonnay)

Pale straw in colour. On the nose fresh citrus aromas combine effortlessly with rich notes of

toasted almond and hazelnut. In the mouth fresh pear, quince and crème brûlée notes lead to

rich, creamy finish. The palate blends the natural freshness of the fruit from the wine fermented

in stainless tanks (25%) with the weight and mouthfeel of the oak barrel fermented wine.

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ARGENTINA

Argentina is now the fifth largest wine producer in the world. Vast plains of vines bask in almost endless

sunshine, irrigated naturally by melted snow from the Andes. These fertile conditions together with an

enormous amount of investment in the last decade, with the building of state of the art wineries, new

equipment, replacing huge oak vats and vines being planted at ever higher altitudes, between 700m and

1400m above sea level (Ben Nevis is 1344m) - the great advantage is day and night temperature variation,

allowing for a longer growing period, all resulting in wines of greater quality, consistency and potential.

Red Wines

153 Malbec, Bodega Ruca Malen, Mendoza, 2011 39.50

(87% Malbec, 9% Cabernet Sauvignon, 4% Tempranillo) Organic

This has a fabulous concentration of dark cherry fruit layered with a creamed richness.

A heady dash of spice makes for effortless enjoyment and the delicate presence of oak

in the wine’s upbringing offers vanilla and chocolate aromas.

154 Quimera, Achával Ferrer, Mendoza, 2007 62.00

(34% Malbec, 32% Merlot, 22% Cabernet Sauvignon, 12% Cabernet Franc) Suitable for Vegans

A dark, luxurious personality. with lots of currant and fig flavours layered with coffee

and dark chocolate bark notes and a toasty finish that just won’t quit. This sensational wine

can be enjoyed in its succulent youth but should still be going strong in 12-15 years.

478 Finca Mirador, Achával Ferrer, Mendoza, 2008 98.00

(100% Malbec) Suitable for Vegans Wine Advocate – 96 points, Wine Spectator – 93 points, Stephen Tanzer – 91 points

Achaval-Ferrer, under the direction of CEO Santiago Achaval and winemaker Roberto Cipresso,

stands at the summit of Argentina wine producers. Achaval Ferrer is now firmly established as

one of Argentina’s benchmark producers. "The 2008 Finca Mirador offers up a kinky nose of wild

berries, brier, underbrush, and exotic spices. Already complex with superb depth and intense

flavours, this is an exceptionally lengthy grippy finish lets Turkish coffee and licorice notes flesh out .

227 Torrontés, Chakana, Salta, 2012 29.00

(100% Torrontés) Wine Spectator - 87 points, Wine Advocate (Robert Parker) - 86 points

The Torrontes exhibits a fragrant, floral, honey-accented perfume followed by a medium-bodied

dry wine with a smooth texture and ripe flavours. Very similar to the wines of Alsace with spicy

and floral notes. Light to medium body with light acidity.

230 Santa Florentina Chardonnay Reserva, Famatina Valley, 2013 26.95

(100% Chardonnay) Organic, Fairtrade Wine

Aromas of green apple, with some honeysuckle notes particularly characteristic of this

high-altitude valley. The palate is light to medium-bodied, offering fresh apple/citrus

flavours and good balancing acidity.

231 Santa Florentina Pinot Gris Reserva, Famatina Valley, 2012 26.95

(100% Pinot Gris) Organic, Fairtrade Wine

Fresh, intense and subtly spicy Pinot Gris from the sun-trap vineyards in Argentina’s high

altitude Famatina Valley. A brilliant yellow colour, it has fruity aromas of melon and a touch

of citrus. The fruit aromas develop on the palate through to the persistant finish. Truly delicious.