Food And agriculture Organisation Country Programming Framework for Botswana

Competition and Productive Human Resource Thematic Working Group

Knowledge Society Thematic Working Group

National Unity, Pride morality and tolerance Thematic Working Group

Sustainable Economic Growth and Competitiveness Thematic Working Group

Sustainable Environment Thematic Working Group

Enhanced wellbeing and social Responsibility Thematic Working Group

Safe, Secure and Peaceful Nation Thematic Working Group

Open and transparent Governance Thematic Working Group

Economic Diversification and Poverty Reduction Component Coordination Group**

Environment ad Climate Change Component Coordination Group**

Children, Youth and Women Empowerment Component Coordination Group**

Health and HIV/AIDS Component Coordination Group**

Governance and Human Rights Promotion Component Coordination Group**

GoB-UN Programme Steering Committee

1. Eradicate extreme poverty and hunger with a target to cut the proportion of people under extreme poverty and suffering from hunger by half between 1990 and 2015, including target 1b: Achieve full and productive employment and decent work for all, including women and young people.

2. Achieve universal primary education with the target of ensuring that by 2015, all children will be able to complete a full course of primary schooling.

3. Promote gender equality and empower women with the target of eliminating gender disparity in primary and secondary education preferably by 2005, and at all levels by 2015.

4. Reduce child mortality with a target of reducing the under-five mortality rates by two-thirds between 1990 and 2015.

5. Improve maternal health with a target of reducing maternal mortality ratio by three quarters between 1990 and 2015.

6. Combat HIV/AIDS, malaria and other diseases with the target of halting incidences and beginning to reverse the spread of HIV and AIDS by 2015.

7. Ensure environmental sustainability with the targets of integrating the principles of sustainable development into country policies and programs; reversing loss of environmental resources; reducing biodiversity loss, achieving, by 2010, a significant reduction in the rate of loss; halving, by 2015, the proportion of the population without sustainable access to safe drinking water and basic sanitation; and achieving, by 2020, a significant improvement in the lives of at least 100 million slum-dwellers.

8. Develop a global partnership for development with the target of developing further an open, rule-based, predictable, and non-discriminatory trading and financial system.

Annex 6: FAO Global Goals and Strategic Objectives

i) Global Goals of Members

A) Reduction of absolute number of people suffering from hunger, progressively ensuring a world which all people at all times have sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life;

B) Elimination of poverty and driving forward economic and social progress for all, with increased food production, enhanced rural development and sustainable livelihoods.

C) Sustainable management and utilisation of natural resources, including land, water, air, climate and genetic resources for the benefit of the present and future generations.

1. 
   Sustainable intensification of crop production
   
2. 
   Sustainable livestock production
   
3. 
   Sustainable management and use of fisheries and aquaculture resources
   
4. 
   Improved quality and safety of foods at all stages of the food chain
   
5. 
   Sustainable management of forests and trees
   
6. 
   Sustainable management of land, water and genetic resources and improved responses to global environmental challenges affecting food and agriculture.
   
7. 
   Enabling environment for markets to improve livelihoods and rural developments
   
8. 
   Improved food security and better nutrition
   
9. 
   Improved preparedness for, and effective response to food and agricultural threats and emergencies
   
10. 
    Gender equity in access to resources, goods, services and decision making in rural areas
    
11. 
    Increased and more effective public, and private sector investment in agriculture and rural development
    

1. 
   Effective collaboration with Member States and stakeholders
   
2. 
   Efficient and effective administration
   

1. 
   Monitoring and assessment of long-term and medium-term trends and perspectives
   
2. 
   Assembly and provision of information, knowledge and statistics
   
3. 
   Development of international instruments, norms and standards
   
4. 
   Policy and strategy options and advice
   
5. 
   Technical support to promote technology transfer and build capacity
   
6. 
   Advocacy and communication
   
7. 
   Inter-disciplinary and innovation
   
8. 
   Partnerships and alliances
   

Pillar 1: An educated, informed nation

Pillar 2: A prosperous, productive and innovative nation

Pillar 3: A compassionate, just and caring nation

Pillar 4: A safe and secure nation

Pillar 5: An open, democratic and accountable nation

Pillar 6: Moral and tolerant nation

Pillar 7: A united and proud nation

1. Improvement in food security at the household and national levels

2. Diversification of the agricultural production base.

3. Increased agricultural output and productivity

4. Increased employment opportunities for a fast growing labour force

5. Provision of a secure and productive environment for agricultural producers.