Table of contents food products
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Quality and traceabilityOut of consideration for its customers, the Dynarop Laboratory is committed to master and control each stage of its manufacturing process in order to guarantee the traceability of its output, from the raw material to the finished product. In addition, as a token of quality, we select the raw materials with utmost care according to the reliability of the suppliers, the contents of active components and the quality/price relation in order to ensure optimal results for our clients. InnovationBased on reliable scientific sources, we offer a range of dietary supplements and phytotherapeutic products that are both innovating and original through their association of plants and their dosage. Customer serviceWith the aim of satisfying our customers, we cooperate in Belgium with numerous pharmacy wholesalers in order to secure a fast supply and a wide availability of our products. CautionThe dietary supplements and phytotherapeutic products developed by the Dynarop Laboratory are no medicaments. For this reason, they are not designed to diagnose, treat or avoid any illness and can in no case replace a varied and balanced diet and a healthy way of life. The particulars given on this website are for information only. Under no circumstance do they replace medical advice. Back to homepage 
ECAUSSINNES (BRASSERIE D') S.A. Rue Restaumont, 118 7190 ECAUSSINNES-D'ENGHIEN Tel: 32-(0)67342277 - Fax: 32-(0)67342279 Email: bras.ultra@skynet.be -Web: www.brasserieecaussinnes.be Contact person: Mr Hugues VAN POUCKE Long time ago there were 6 breweries in Ecaussinnes. At that time there were about 3500 breweries in Belgium. Actually we have around 127 left. One of them, the "Brasserie des Carrières" started making beer in 1897. They made the Ultra beer until 1970. In this year they transferred the production to another brewery. In this "Brasserie du Progrès" the water they used was completely different. As beer contains 90% of water the quality is very important. In 1972 production of the "Ultra" was stopped. In 1999, Hugues and Isabel Van Poucke decided to install a brewery in a nice restored farm-castle. Important families and even "La Comédie Française" once owned this large farm. Most of the equipment used in the new brewery was found in Czechie. In April 2000 the first beer was served in the beautiful tavern above the brewery. During the summer of 2001 the Ultramour beer was made. This fruity beer consists of 4 different fruit tastes. The origine of the name comes from the famous festivity "Le Goûter Matrimonial" which exists for 100 years already. During this festivity singles are coupled. In 2006 a complete new brewery installation is built and there is a pub and there are 5 seminary rooms They make many different kind of beers f.ex. : Cookie beer (beer with sthe famous Belgian speculoos), florilège d’hibiscus, florilège de pensée, florilège de rose, beer with maple syrup… but they brew also for other breweries.
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ECOCLAVIS Rue du Mont Gallois, 56 7700 MOUSCRON Tel: 32-(0)50693959 Email: pierre.kemseke@jolipet.com -Web: www.jolipet.com Contact person: Mr Pierre KEMSEKE Essential freshfrozen food for pets Back to homepage 
ECOFROST S.A. Rue de l'Europe, 34 7600 PERUWELZ Tel: 32-(0)69362940 - Fax: 32-(0)69362941 Email: info@ecofrost.be -Web: www.ecofrost.be Contact person: Mr Luc HOFLACK Ecofrost Inc. is a young Belgian company located in Peruwelz. We specialize in frozen potato products, mainly frozen chips. Ecofrost offers quality products at competitive prices considering the ever-changing consumer demand patterns of the final customers. To this end, Ecofrost committed to strive to be profitable so that further investment in the future can be guaranteed. Ecofrost Inc. was founded by two families, family Vervaeke and family Hoflack. Pol and Dries Vervaeke, who come from a family of three generations dealing in the fresh potato trade, have provided knowledge of the raw material. With this experience, they know to choose the right raw material and to support their farmers under contract properly. Luc and Marc Hoflack have 25 years experience in frozen vegetables. Together they provide a perfect synergy which creates "a new signature in the world of potatoes". Since the company's foundation in 2003, Ecofrost Inc. Delivers products to more than 110 countries world-wide. Our R&D department is always ready to try and fulfill the needs of the international clientele. The principles of our young company are trust, flexibility, team spirit, service, quality and customer satisfaction. Six points that all our employees always have in mind Production From potato to French Fries By using the newest technology, we are able to offer a high quality product - a product with a rich taste, nice texture Quality The key to success Customer satisfaction is our main goal and quality is the key to achieving this. Therefore the strictest standards of hygiene are implemented. Furthermore, an extended HACCP system is fully operative and awarded with a BRC/IFS Certificate. All our products can be packed in our ECOFROST label, but can also be packed under private label! We offer a choice of pack sizes from 1 kg, 2 kg to 2.5 kg. Back to homepage 
ECOGRAINS-DE VLIEGER S.P.R.L. Faubourg, 5 7904 WILLAUPUIS Tel: 32-(0)69661229 - Fax: 32-(0)69663604 Email: info@ecograins.com - Web: www.ecograins.com Contact person: Mr Jean-Pierre DE VLIEGER Cattle feed, seed Back to homepage 
ESCARGOT FRAIS (L’) Avenue Reine Louise-Marie, 3 7700 MOUSCRON Mobile: 32-(0)497575558 Email: christian@escargotfrais.com - Web: www.escargotfrais.com Contact person: Mr Christian ROGE Products Various products are manufactured at the farm, but only the preserves can be dispatched. Snails preserves of Gros-Gris (Helix aspersa maxima) They are the base of the principal receipts to snails. Indeed, these snails are already cooked. It is important to underline the care taken to the preparation of the bottles. The cooked snails still swim in a bubble of carrot, garlic, celery, onion, wine salt and water. Thus with the wire of time, they are only better (not to exceed the date of conservation) Two years since manufacture. Ingredients: flesh of helix aspersa maxima (Gros-Gris), garlic, celery, carrot, onion, wine, salt and water Guaranteed without conservative Size: medium flesh from 4 to 7 grams Large flesh from 7 to 10 grams Back to homepage 
EURODIVIDERS S.A. Rue de l’Industrie, 16 7321 BERNISSART Tel: 32-(0)69670480 - Fax: 32-(0)69868468 Email: sales@eurodividers.com - Web: www.eurodividers.com/fr/croisillon-eurodividers-belgique.html Contact person: Mr Bernard LEGEIN Specialised in the manufacturing of dividers out of compact fiberboard and corrugated cardboard, Eurodividers is located in the centre of Europe. With a great flexibility in production and according to a powerful qualitative production process, we can offer our customers all dimensions of separators, for the protection of fragile articles and that, in many different segments of the industry. With two production sites for the production of dividers, one in Belgium (Bernissart) and one in France (Brioude), Eurodividers is marketleader in Europe. Ecologicial Materials Eurodividers manufactures its products, starting from recycled materials. After use they can be fully recycled and are 100% biodegradable. Many sectors concerned Every company wishing to protect its products. Examples: perfume and cosmetics industry, bottling industry, glass industry…
Flexibility and reactivity With a production capacity of more than 600,000 dividers per day and a storage of several million products, the flexibility of Eurodividers guarantees quick deliveries. The dividers, made out of paperboard, can be manufactured to measure and following various criteria (grammage, abrasive anti treatment…). Quality Dividers A certified ISO 9001 organization and a permanent follow-up during all the manufacturing process, ensures a fixed assembly which allows that the dividers can be inserted manually or automatically. Ecological standards Manufactured starting from recycled paperboard, the Eurodividers separators can be recycled 100% after use, thus making it possible to answer to all the environmental and ecological requirements. Back to homepage 
EURO-M FLEXIBLE PACKAGING S.A. Parc Industriel de Ghlin-Baudour, Nord Route de Wallonie, 141 7011 GHLIN
Rotogravure press Gravure printing up to 10 colours (front and reverse print) or 8 colours in addition to laminating and specialty-in-line coatings Aluminium foil lacquering The 10 to 20 my aluminium foil, printed or unprinted, is lacquered both sides and is used for the very particular field of processed cheese portions packaging. Hot melt coating Applying on a film (generally a polyester or cellophane) a coating of very high viscosity wax The wax gives the product a very attractive natural look along with numerous other properties, such as that of easy opening and reclosing. Cast-coextrusion Specialized in cast-coextrusion with the development of a film for hot fill sliced processed cheese This innerwrap film offers excellent sealing and easy opening properties, an excellent «cheese release» as well as a perfect barrier ensuring the perfect preservation of the product and its flavour. Back to homepage 
EUROPAL PACKAGING S.A. Avenue Anne Frank, 5 7700 MOUSCRON Tel: 32-(0)56782570 - Fax: 32-(0)56782571 Email: info@europal.be - Web: www.europal-group.com Contact person: Mr Patrick DEJAGER Europal Packaging is the trendsetter for XL transport packaging solutions. We design, produce and sell a wide range of industrial packaging applications, in corrugated cardboard and versatile paper honeycomb, as well as XL edge guards for corner protection. We co-create with our clients tailor-made solutions, with specialties like octabins and heavy duty packaging. The best solutions for a cost-effective and 'green' transportation of our client's products The many packaging possibilities combined with the Europal Logistics activities, makes Europal the perfect one-stop-shop for integrated packaging and inbound supply chain solutions. Europal Packaging, your one-stop-shop partner for transport packaging Back to homepage EUROPTUBES S.A. Rue de la Poire d'Or, 32 7033 CUESMES
EUROPTUBES offers the following services for any type of industrial installation involving pipework, small-scale boiler plant or any type of metal structure:
One important facet of the service offered by EUROPTUBES is to provide « customised » services or an overall « turnkey » service. EUROPTUBES operates in the following industrial fields:
plus the paper, HVAC and water purification and treatment industries. Since 2009, EUROPTUBES has been strengthening its position in the pharmaceuticals industry and the foodstuffs industry (in particular by establishing a Clean Piping division). In the same spirit of diversification, EUROPTUBES is focusing its commercial strategy increasingly on European markets and even outside Europe.
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EUROTERMINAL S.A. Z.Ind. de la Martinoire – Bd de l’Eurozone, 35 7700 MOUSCRON Tel: 32-(0)56857676 - Fax: 32-(0)56857674 Email: info@euroterminal.be - Web: www.euroterminal.be Contact person: Mr Jean-Jacques SIX
Fast growing, Euroterminal has invested in new ultra-modern warehouse. In addition to the usual handling activities, the companyoffers a wide range of logistics services:
One of the foundations of Euroterminal’s expertise is to use different systems of transport to deliver your products in the best conditions. Ideally located in adeveloped region in terms of motorways, railways and inland waterways, Euroterminal combines the following activities:
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FINASUCRE S.A. Avenue Herrmann Debroux, 40-42 1160 BRUXELLES Tel: 32-(0)26611911 - Fax: 32-(0)26720222 Email: info@finasucre.be - Web: www.finasucre.com Contact person: Mr Olivier LIPPENS The group produces raw, direct consumption raw, white and refined sugar from cane and beet and markets them to industrial clients and to retail outlets in many different types of packaging. It also manufactures an entire line of caramels and specialities. It sells renewable energy in the form of electricity; alcohol and molasses; beet pulps and other products used for animal feed. Through its Galactic subsidiary, Finasucre is a large producer of lactic acid and its derivatives resulting from the fermentation of carbohydrates. Finasucre is also involved in the engineering and production of equipment for sugar mills. For the year ended 31 March 2013, the group recorded a turnover of € 488.4 million and net assets of € 500.9 million. The group employs 3,020 people worldwide on a permanent basis and about 1,600 people during the campaign to produce 662,151 tonnes of sugar. As Finasucre is convinced of the future importance of sugar as a source of renewable energy, it plans to develop this new aspect of the business while continuing to expand current uses of natural sweeteners in all of its markets. The group operates a concession of 11,700 hectares growing sugar cane in the Democratic Republic of Congo and has 14,700 hectares of arable land in Australia, as well as 4,900 hectares of ground with a development potential. Through direct or indirect investments in companies that represent significant potential for growth, Finasucre is also diversifying into different sectors: in the natural ingredients (by being the first shareholder of Naturex France) and in the real estate property. Established in five continents, Finasucre employs more than 3,000 people on a permanent basis and about 1,950 seasonal workers at 11 production sites worldwide: Europe 4 sites in Belgium (Iscal Sugar, Galactic, Speciality Sugars, Packaging and Warehouse facilities in Frasnes) 1 site in The Netherlands (Iscal Sugar BV) Africa 1 site in the Democratic Republic of Congo (Compagnie Sucrière) North America 1 site in the United States (Milwaukee, Wisconsin) Asia 1 site in China (B&G) Australia 2 sites in Queensland en one foundry producing equipment for sugar mills Finasucre is convinced of the future importance of sugar as a source of inexpensive and renewable energy, and is planning to develop this new aspect of the business. Back to homepage 
FLAXSEED TRADING S.A. Rue de la Forêt, 3 7522 TOURNAI (BLANDAIN) Tel: 32-(0)69767326 Email: trading@flaxseed.be -Web: www.flaxseed.be Contact person: Mr Guy VANHULLE BVBA Vanhulle Lijnzaad is active internationally as processor of linseed for human consumption and sowing linseed. Eduard Vanhulle, dealer in flax and linseed, started the business in Torhout in 1918 shortly after the Second World War. In 1944 his son Gaston Vanhulle succeeded him and remained in charge of the business until 1993. At present Raphaël Vanhulle is head of Vanhulle Linseed BVBA in Torhout. Over the years there have been substantial improvements and increased automation in Torhout. For example a new building was constructed for processing sowing linseed. A pre-cleaning line was added and the storage warehouse was enlarged considerably. With the advent of the fourth generation it was decided to build completely new factory premises. The new factory was sited close to the Doornik interchange. In Doornik they just clean linseed for human consumption. Sowing linseed continues to be processed in Torhout. At the new company we have combined all of the know-how from the last few decades into a totally new whole. Furthermore we are able to vouch for food safety thanks to our use of high-tech machines. We are therefore able to say with confidence that this cleaning plant is one of the best performing in the world and ships only guaranteed high-quality products. Flaxseed Trading S.A. stems from a family business of Vanhulle Linseed BVBA. The company specializes in cleaning linseed for human consumption. We process some 30 000 tons a year! All supplies are shipped with the greatest care, just-in-time, according to HACCP standards, in sacks of 25 and 50 kg, in Big Bags or in silo trucks. Flexibility is one of our greatest plus points. Shipment on special pallets, sacks with custom printing, and more. Everything is possible and done just as the customer wants. We invite you to visit our website www.flaxseed.be ! Back to homepage 
FONTAINE SILO S.A. Rue Forzeau, 12 7520 TEMPLEUVE Tel: 32-(0)69352208 - Fax: 32-(0)69351287 Email: info@fontaine-silo.com -Web: www.fontaine-silo.com Contact person: Mr Jean-François FONTAINE Specialist in storage and in cereal ventilation Back to homepage 
FOOD INGREDIENTS TECHNOLOGIES FIT S.P.R.L. Chemin du Fundus, 8 7822 GHISLENGHIEN Tel: 32-(0)68250230 - Fax: 32-(0)68250233 Email: info@fit-ingredients.com - Web: www.fit-ingredients.com Contact person: Mr David LANDAU Located in the heart of Europe, our company offers all European food companies a flexible and efficient service which is tailored to suit their individual demands. As the official supplier of taste, FiT offers a large selection of spices, which are sorted in accordance with the strictest quality standards, as well as blends of additives which are developed and tested by our own team of researchers. The combination of our integrated scientific approach and the careful selection of the raw materials guarantee the quality and safety of our spice blends. Our philosophy of business can be easily summed up: quality for the benefit of our customers. This philosophy manifests itself in every aspect of our trade. FiT gives a new dimension to the everyday delivery of spices and additives by constantly developing new products, improving existing production methods and providing technological support. By uniting our scientific, commercial and management skills in a light but dynamic structure, FiT offers you an expertise that you will certainly appreciate. As the official supplier of taste, FiT aspires to be your reference partner. Our large product selection covers all the needs of the food industry in the field of carriers and aromatic additives. The combination of our integrated scientific approach and the careful selection of the raw materials guarantee the quality, originality and safety of our spice blends. In addition we constantly strive to improve existing products and to find new production methods. Therefore you can be sure to collaborate with the most dynamic partner: FiT! Back to homepage 
FRUIT DE VIE (Anc. LES VINS DE ROISIN) S.P.R.L. Rue du Marais, 8-b 7387 ROISIN Tel: 32-(0)65664858 - Fax: 32-(0)65664861 Email: contact@fruitdevie.com -Web: http://fruitdevie.webnode.fr/en/ Contact person: Mr Ludovic BOUCART Trough application of oenological and spiritual science in a deep consciousness, the FRUIT OF LIVE is born. The alchemic fruit wines vinifierd according to and with respect to natural forces. Strict quality control is accompanied by high respect to each fruit and each bottle that leaves the winery. The work performed in harmony between Earth and Sky. The real holistic approach* is one of key characteristics of our fruit wines. *Holisme: doctrine or point of view that consists of considering the phenomena’s in its globalism. The head of production, Ludovic Boucart – professional oenologist, recognized in the world of wine production for his unique capabilities and knowledge that, applied to wine production, creates of each bottle a unique chef-d’oeuvre. Possessing 12 year experience of creation of high quality fruit wines nowadays he is the biggest specialist in this area. Ludovic Boucart performs also holistic oenology (www.6eme-sens.be), works as geo-biologist and therapist (www.harmonie-interieure.be). And all those talents are applied during the wine creation and winery construction in order to create unique products in harmony and with respect to the nature (the Earth, Seasons, Elements, CHI energy…) Holistic approach of Ludovic Boucart is recognized and his consulting services are used by such emblematic domains as Romanee Conti. After two years of travelling and meditation Ludovic Boucart has created new game of his wines and named it FRUIT DE VIE. Our Collection of Haute-Couture Fruit Wines Following the same principal ourfruit wines are resultl of natural process.Creation of the wine whether it is grape or fruit wine, is not limited to chemical and bio-chemical transformation of the fruits, but it’s also alchemy, magic of life... Creation of the new game is a really magic trip that we are inviting you for. Each cuvee is the result of vinification and assemblage, performed on the highest level in order to preserve the unique character of each wine, each barrel, and each fruit. Only small number of bottles leaves the cellar. The maximum production for each cuvee varies from 200 to 1200 bottles. Each cuvee is embattled and created according to the particular dates with respect to lunar calendar (with application of bio-dynamic principals). The subtle marriage of science and conscience give birth to simple and elegant creations. The holistic approach, thorough work using the modern oenology and spirituality are the key points of our work. Our last creations CERNUNNOS named after the celtic God of fertility. It is a strong cherry wine that was embattled during the cherry blossom period. It expresses subtle alchemy between fruit and a flower. Vinified with great respect, CERNUNNOS is a unique combination of different characters, sometimes contradicted, that finds a harmony and brings you back to wisdom and roots. SOLARIS got his name not because of authentic character and reach aromas that enrobe you and bring you back to the childhood when your grandmother was making the comfiture of golden quince fruits. This wine surprises by its perfect balance that takes your breath away once you have tried it... Result of the assemblage of various millesimes (from 2003 to 2010) vinified with respect to the fruit, using long fermentation and vinification periods, this wine stays in harmony with its origins, leaving space to long and aromatic taste palette. Sun in the bottle. VACUITE That in ZEN hylosophy signifies meditative state, gave the name to this semi-dry rhubarb wine, created using oxidation method and posessing rare tasting characteristics. This wine was created in deep consciousness. Simple vinification, maybe not habitual because the wine is the result of assemblage of the cuve and the barrel which gives it unique balance between straight masculine characteristics brought by the wood and subtle feminine aromatic body – fruit of vinification in the cuve. The wine for the pleasure, and it was a pleasure to create it. LA GRACE Is the reancarnation of feminity in the bottle. Sweet strawberry wine makes you think of an elegant beautiful lady, strong but feminine, whose charme doesnt leave anyone indifferent. Like the woman of the word this wine perfectly fits into any circumstances, any place, and any country. During creation of this wine we have changed the position of the cuve in the cellar in order to encourage its energetic field gives it most amplitude and wisdom. Whether you are the man or the woman, this wine won’t let you indifferent…. L’EFFERVESCENCE DE ROISIN Because in Roisin the cellar is sparkling with energy and new ideas. That is the story how our sparkling wine got its name. This wine is really special first of all because it’s vinified using rhubarb, and secondly because every bottle (and you will feel it) contains an infinite fountain of energy, ready to explode and enrich you. This all is result of thorough work with cosmic and natural energies along all the process of creation (that lasted 60 months) Back to homepage 
GALACTIC S.A. Place d'Escanaffles, 23 7760 ESCANAFFLES Tel: 32-(0)69454921 - Fax: 32-(0)23321611 Email: galactic@lactic.com - Web: www.lactic.com Contact person: Mr Frédéric VAN GANSBERGHE Since 1994 GALACTIC has become one of the world’s greatest leaders in biotechnology serving the food, feed, personal & health care, and industrial markets. Based on its valuable experience in the fermentation of lactic acid and other derivatives, GALACTIC continuously develops sustainable, innovative and health-friendly solutions in the field of food safety, nutrition and green chemistry. With headquarters and an innovation campus in Belgium, production facilities in the United States (Milwaukee), China (Bengbu) and Europe (Escanaffles), and sales offices in Belgium (Brussels), Japan (Tokyo) and Brazil (Curitiba), GALACTIC employs more than 350 people worldwide and is active in almost 65 countries. Our values We create Innovation is at the heart of GALACTIC’S activities. Based on our valuable experience in lactic acid fermentation and the development of many other derivatives, we continuously work to achieve scientific breakthroughs in the field of food safety, nutrition and green chemistry. We engage Building tight links with scientific organisations, our distributors and customers in particular, helps us to pursue an innovative and solution oriented approach. GALACTIC is the result of teamwork between financial partners having a strong belief in the project, successful researchers and visionary people striving for excellence. We deliver For the past 20 years, GALACTIC has become a major player on the international market. With headquarters in Belgium and production facilities all over Europe, Asia and America, we progressively develop our portfolio of natural solutions in order to meet our customers’ needs wherever they are located in the world. We care Addressing some of the world’s great challenges by developing the most innovative, and health-friendly solutions, while delivering on the highest standard of quality for all our products and services, forms part of our main priorities. And this is made possible by the professionalism of our talented and dedicated staff who actively contributes to GALACTIC’S success. Back to homepage 
GAMMA WOPLA S.A. Rue de la Royenne, 78 7700 MOUSCRON Tel: 32-(0)56852085 - Fax: 32-(0)56845822 Email: jvdw@gammawopla.com -Web: www.gammawopla.com Contact person: Mr Jan VANDEWIELE Plastic injection molding: a leader in plastic bins and crates Gamma Wopla works as a designer and producer of industriel plastic bins and crates: farmaceutical, automotive, logistics and retail. Directory: publications publications -> Acm word Template for sig site publications -> Preparation of Papers for ieee transactions on medical imaging publications -> Adjih, C., Georgiadis, L., Jacquet, P., & Szpankowski, W. (2006). Multicast tree structure and the power law publications -> Swiss Federal Institute of Technology (eth) Zurich Computer Engineering and Networks Laboratory publications -> Quantitative skills publications -> Multi-core cpu and gpu implementation of Discrete Periodic Radon Transform and Its Inverse publications -> List of Publications Department of Mechanical Engineering ucek, jntu kakinada publications -> 1. 2 Authority 1 3 Planning Area 1 publications -> Sa michelson, 2011: Impact of Sea-Spray on the Atmospheric Surface Layer. Bound. Layer Meteor., 140 ( 3 ), 361-381, doi: 10. 1007/s10546-011-9617-1, issn: Jun-14, ids: 807TW, sep 2011 Bao, jw, cw fairall, sa michelson Download 1.38 Mb. Share with your friends:
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