Nutrition mcq


In which of the following clinical situations should >1.0g protein per kg body weight be provided in nutrition support?



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mcg 2009 03 raman 200954 sdc1
16. In which of the following clinical situations should >1.0g protein per kg body weight be provided in nutrition support?
A. Patients with renal failure on hemodialysis

B. Hospitalized patients

C. Obese patients

D. Cirrhosis with hepatic encephalopathy

E. Ventilated patients

17. Which one of the following gut hormones is responsible for promoting appetite?

A. Leptin

B. Grehlin

C. Peptide YY

D. CCK

E. Insulin


18. Which one of the following hormones plays an important role in inhibiting appetite?

A. Grehlin

B. Resistin

C. TNF α

D. Peptide YY

E. Neurotensin




19. Which of the following statements is TRUE regarding weight reducing agents and mechanism of weight loss?

A. Orlsitat exerts its action by selectively blocking cannabinoid-1 receptors

B. Sibutramine exerts its action by inhibiting pancreatic lipase

C. Sibutramine exerts its action by selectively blocking cannabinoid-2 receptors

D. Rimonabant exerts its action by selectively blocking cannabinoid-1 receptors

E. Rimonabant exerts its action by selectively blocking pancreatic lipase


20. Which of the following statements regarding the side effects of weight reducing agents is TRUE:


A. Orlistat can predispose to cardiac arrythmias

B. Rimonabant can predispose to cardiac arrythmias

C. Sibutramine can predispose toward abdominal diarrhea and steatorrhea

D. Sibutramine can predispose toward cardiac arrythmias

E. Rimonabant can predispose toward diarrhea and steatorrhea


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