Foreign students undergraduate courses


ECONOMIA E GESTIONE DEL SISTEMA AGROINDUSTRIALE



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ECONOMIA E GESTIONE DEL SISTEMA AGROINDUSTRIALE


AGRIBUSINESS ECONOMICS

6 and 9 ECTS





Level

Undergraduate


Year

Third




Semester

First




Lecturer

Maria Sassi

msassi@eco.unipv.it




Assistant

Carlo Bernini Carri



Course Program

  1. Consumer choice analysis

  2. Farm decision-making process

  3. Market structure

  4. Distribution chain

  5. Contracts, vertical integration and cooperation

  6. Farm strategies and market adaptation

  7. Economic and agrofood policies

  8. Food safety

  9. Food security

  10. Competition and regulation







Educational Aim

The course provides the economic analysis of the agribusiness management through the understanding of the relationships across the production units of the system and the state and functioning of the agribusiness market. A specific attention is dedicated to the tools for the management decision making process.




Reading List

6 ECTS: Sodano V., Sassi M., Marchini A. (2010), ECONOMIA DEL SISTEMA AGROALIMENTARE: MERCATI E POLITICHE, McGraw Hill.

9 ECTS: Sodano V., Sassi M., Marchini A. (2010), ECONOMIA DEL SISTEMA AGROALIMENTARE: MERCATI E POLITICHE, McGraw Hill and materials about the seminar, “Azienda agraria: strumenti per la pianificazione e la strategia” available on the lecturer’s website





Assessment

Written



ECONOMIA E GESTIONE DELLE IMPRESE A-K


BUSINESS MANAGEMENT

9 ECTS




Level

Undergraduate




Year

First





Semester

Second




Lecturer

Dario Velo

dvelo@eco.unipv.it




Assistant

Laura Bottinelli



Course Program

Introduction to management

The corporate administration

The protagonists of the corporate life

The direction process and the organisational function

Corporate planning

Human resources direction and leadership

Executive control

Corporate information system and knowledge management

Corporate strategies

Strategic trend in management

Corporate growth strategies and paths

Competitive strategies

Operational management

The commercial function and marketing

Production management

Financial management

Innovation management

Human resources management

Management planning and control





Educational Aim

The purpose of the course is to provide students with the basic elements of management and entrepreneurship. The analysis would start from the role played by enterprises in the modern industrial systems. Starting from this the course would introduce some reflections on the entrepreneur role, on the strategic approach and on the main corporate functions, such as marketing, finance, production, organization and research. The course will provide students with a general picture of management; more attention on the single specific topics will be paid in the other courses hold by the Faculty in the next years.




Reading List

Sciarelli Sergio, Elementi di Economia e gestione delle imprese, Cedam, Padova, 2008, pp. 1-434.




Assessment

Written examination



ECONOMIA E GESTIONE DELLE IMPRESE L-Z
BUSINESS MANAGEMENT

9 ECTS



Level

Undergraduate




Year

First




Semester

Second




Lecturer

Enrico Cotta Ramusino

enrico.cottaramusino@unipv.it




Assistants

Stefano Denicolai




Alfredo D’Angelo



Course Program

Summary of Contents



  1. INTRODUCTION TO THE CONCEPT OF STRATEGY: strategy as the general framework for business decisions




  1. AIMS OF THE FIRMS: definition of corporates’ objectives, stakeholders and their influence in the definition of the corporates’ objectives, stakeholders in the different models of capitalism, the concept of value creation in the firm, the risk in business activity: operative risk, financial risk and measurement of the performance.




  1. EXTERNAL ANALYSIS: a top down analysis from the general environment to business analysis

The definition of the field of activity of the company: from sector to business analysis

The evaluation of firm positioning:

Horizontal analysis: market structure and competition

Vertical analysis: negotiating power of clients and suppliers

Success factors in the business


  1. INTERNAL ANALYSIS: Resources and Competencies for the Achievement of Competitive Advantage

Why is it important to evaluate firm’s resources and competencies?

Internal and external resources mobilized for firm’s activity

The analysis of resources and competencies

The impact of resources and competencies on competitive advantage




  1. THE CHOICE OF THE APPROPRIATE BUSINESS STRATEGY

The need for a long term strategic choice

Basic strategic options

Cost leadership

Differentiation

Focalization

Limitation of the basic scheme and the need for further development




  1. CORPORATE STRATEGY: DIVERSIFICATION, VERTICAL INTEGRATION AND INTERNATIONALIZATION

Diversification

The reasons for diversification

How to implement diversification decisions (related and conglomerate diversification)

Diversification and corporate performance

Conditions and paths for firm development

Horizontal market development

Growth through vertical integration

International development




  1. CASE STUDIES







Educational Aim

Explaining students, through the concept of strategy, how firms take rational decisions in order to obtain competitive advantage in their business.






Reading List

E. COTTA RAMUSINO, A. ONETTI: Strategia d’Impresa; Il Sole 24Ore; Milano 2007.




Assessment

written




ECONOMIA E GESTIONE DELLE IMPRESE INTERNAZIONALI


INTERNATIONAL BUSINESS AND MANAGEMENT

9 ECTS


(Course activated for the academic year 2010-2011)


Level

Undergraduate




Year

Third




Semester

Second




Lecturer


Antonio Majocchi

Antonio.majocchi@unipv.it




Course Program

The activities of multinational enterprises: an historical excursion

Old and new forms of internationalisation

Defining multinational enterprise: facts and theories

The regional model of multinational enterprises

Globalisation and multinational corporation

The internationalisation of the service sector

The international growth of SMEs

The theories explaining the growth of Multinational enterprises

The Hymer theory

The product life cycle theory

The internalisation theories and the theories of transaction costs

The eclectic paradigm

The network approach (the Uppsala internationalisation theory)

Strategy and structure in multinational corporation

The different strategy model: the global, the multi-domestic and the trasnational approach

The different structure according to the different strategy

Strategic planning at the international level
The rise and fall of strategic planning

The financial criteria for the subsidiaries control

From simple financial criteria to the Eva methodology

The balanced scorecard approach






Educational Aim

The main goal of the course is to discuss the effects of the globalisation of markets on the management of business firms. The course starts with a discussion of the main data on firms internationalisation and then shows the different strategic options followed by multinational firms.




Reading List

For students attending classes the text is International Business, ISBN-13 9780073260716 - By: Charles W. L. Hill, Edition: 07 -McGraw Hill. (please not that the chapters of the English edition to not exactly match those of the Italian edition)
Lectures slides are available at the following internet site: http://economia.unipv.it/pagp/pagine_personali/amajocchi/pavia2.htm (click on: didattica e slides).






Assessment

Formal one-hour written examination with 2-3 close questions and 3-4 open questions



ECONOMIA E ORGANIZZAZIONE INDUSTRIALE


THE ECONOMICS OF INDUSTRIAL ORGANIZATION


6 e 9 ECTS


Level

Undergraduate




Year

Third




Semester

First




Lecturer

Paolo Bertoletti

paolo.bertoletti@unipv.it

6 ECTS



Course Program

An introduction to industrial organization. Basics of game theory. Perfect competition, monopoly and regulation. The monopolistic competition theory. Oligopoly and collusion. Industrial structure and market power.




Educational Aim

It provides an introduction to the essentials of industrial economics.




Reading List

Luís Cabral, Introduction to Industrial Organization, MIT Press, 2000, chapter 1-9.




Assessment

The exam is written and oral (optional).

9 ECTS



Course Program

An introduction to industrial organization. Basics of game theory. Perfect competition, monopoly and regulation. The monopolistic competition theory. Oligopoly and collusion. Industrial structure and market power. Price discrimination. Vertical control. Product differentiation. Advertising. Entry cost, industrial structure and welfare. Entry, exit and strategic behavior.




Educational Aim

It introduces the fundamental issues of modern industrial economics (industrial structure and welfare effects of concentration, entry and exit strategic behaviour, price discrimination and product differentiation).




Reading List

Luís Cabral, Introduction to Industrial Organization, MIT Press, 2000, chpater 1-15.




Assessment

The exam is written and oral (optional).



ECONOMIA INTERNAZIONALE
INTERNATIONAL ECONOMICS

Course activated by the Faculty of Political Sciences

9 ECTS


Level

Undergraduate




Year

Third




Semester

First




Lecturer

Marco Missaglia

marco.missaglia@unipv.it



Course Program

Module A

• The Ricardian model of International Trade and the Theory of Comparative Advantages;

• International Trade and Factor Endowments: the Specific Factor Model and the Heckscher-Ohlin Model;

• Imperfect Competition, Scale Economies and International Trade ;


Module B

• Trade Policies and Protectionism

• Protectionism vs. Free Trade

• Trade Policies and Industrial Policies






Educational Aim

The purpose of the course is to furnish the theoretical bases for the understanding of the international commerce and monetary commerce (international finance) international economy. The course is composed of three forms: the students of Political Sciences must obligatorily develop the first two and only optionally the third one; the students of Economy will have to develop obligatorily all the three forms




Reading List

Giancarlo Gandolfo, Marianna Belloc: Introduzione all’Economia internazionale.

Chapters 12, 17, 18, 19, 21, 22, 25, 27


Assessment

Written and oral (optional).



ECONOMIA MONETARIA E DEI MERCATI FINANZIARI
MONETARY AND FINANCIAL ECONOMICS

9 ECTS



Level

Undergraduate




Year

Third





Semester

First





Lecturer:

Anna Florio (1st part)

florio@polimi.it




Mario Maggi (2nd part)

maggma@eco.unipv.it





Course Program

First part
a) Money supply

The money multiplier (5.2)

Monetary base control (5.7)

Monetary policy operating procedure (5.8)

b) Banks and financial intermediaries

Functions of financial intermediaries (3.2 and 3.4)

asymmetric information (3.4)

debt contracts (2.6 and 3.5)

Diamond e Dybvig (1984) and bank runs (3.7, app. cap.3);

Credit and equità (cap.7) *;

c) The credit channel of monetary

Modigliani-Miller theorem (1958) (app. A cap.2)*;

The credit view (10.10)*.
Second part
Choices under uncertainty: the intertemporal problem

The Fundamental Theorem of Asset Pricing

Portfolio selection and efficient frontier

The Capital Asset Pricing Model (CAPM)

The Arbitrage Pricing Model (APT)





Educational Aim

The aim of the course is the analysis of the monetary and financial markets from an economic and a financial point of view.




Reading List

Pifferi, M., e Porta, M., La Banca Centrale Europea, EGEA, 2003. (P/P)

Pittaluga, “Economia Monetaria” (Capitoli:3, 7 e 15 per intero più riferimenti specifici di cui sopra).

*Ardeni, Boitani, Delli Gatti e Gallegati, “La nuova economia keynesiana: risultati e problemi aperti” da pag.88 in “La nuova economia keynesiana” (a cura di) M. Messori, il Mulino.

Barucci, E. Teoria dei Mercati Finanziari, Il Mulino, 2000.

Cochrane, J. Asset pricing / John H. Cochrane, Princeton University Press, 20





Assessment

Written exam




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