**All Drop Off Catering includes serving wares/utensils/plates & Napkins
Buffet Meals (Minimum of 25 orders)
Drop-Off Hot Buffet Meals *Disposable Chafing Dishes $8 ea
$18 pp per choice with 2 sides - Choose a 2nd Entree for $5 additional per person
Chicken Thigh Friccassee . Wild Mushroom Ragout
Roasted Chicken Breast . Wild Texas Herb Pesto . Marinated Grape Tomatoes
Smoky Pulled Chicken Enchiladas . Buttermilk Avocado & Tomatillo Sauce
Mediterranean Charred Chicken Thigh . Roasted Artichoke Relish . Lemon . Olives
Buttermilk-Sriracha Fried Chicken Thigh . Toasted Sesame . Basil . Cilantro . Mint
Candied Garlic Carnitas . Orange . Oregano (Tortillas / Cilantro / Onion / Salsa)
Cranberry Orange Pork Loin . Cranberry-Marmalade Relish
Shepherd's Pie or Chicken "Pot Pie" . Fresh Herbs
Roasted Root Vegetable Curry . Banana . Tarragon . Mint
Chorizo-Beef Meatloaf .Charred Tomato Gravy . Shaved Fennel
*Traditional BBQ Brisket . Urban Cowboy BBQ Sauce . Pecan Sausage
Cajun Spiced Pork Tenderloin . Roasted "Louisiana Hot" Tomato Ragout
Blackened Chicken Alfredo Pasta . Scallions . Sundried Tomatoes . Garlic . Asiago
Sweet Potato & Soyrizo Hash . Cilantro
BYO Taco Bar with Chicken Tinga, Pulled Pork or Ancho Ground Sirloin
Ancho Rubbed Grilled Chicken & Steak Faijtas (or Citrus & Chimichurri Shrimp)
Crawfish Boil (Tail Meat) with Andouille Sausage
Accompaniments
Roasted Root Vegetables . Rosemary . Thyme . Truffle . Sea Salt
Chimichurri Roasted Yukon Gold Potatoes
Sauteed Brussels Sprouts . Fried Shallots . Pecans . Cherries
Sauteed Green Beans . Citrus Oil . Roasted Peppers . Garlic
Triple Truffled Mac N Cheese OR Beer Mac N Cheese
Cauliflower Gratin . Smoked Gouda . Chives
Crispy Black & Wild Rice Pilaf . Fresh Herbs
Citrus Cilantro Rice
Caramelized Sweet Potatoes . Candied Pecans . Tarragon
Roasted Garlic Mashed Potatoes . Fried Garlic Chips . Parsley
Grilled Squash Medley . English Carrots . Herbs
Grilled Asparagus . Lemon Zest . Radishes . Lemon Thyme
Corn Pudding . Brown Butter Crumbs
Tex Mex Street Corn (Shucked) . Lime . Cotija . Chile . Herbs
Braised Collard Greens . Bacon . Lemon . Cider
Mashed Root Vegetables . Herbs . Truffle
Cajun Spiced Boiled Potatoes . Parsley . Lemon
Cheddar Grits . Sweet Corn
Salads $3 pp (minimum 25 guests per selection)
*Add Grilled Chicken or Shrimp $4 Per Person
Avocado Carpaccio . Shaved Manchego . Chimichurri . Sliced Tomato . Herbs. Honey Chile Vinaigrette . Limes
Cowboy Cobb . Mixed Greens . Mesquite Turkey . Praline Bacon . Cotija Cheese . Avocado . Lime . Tomato . Cucumber . Egg . Jalapeno Ranch
Tejas Caesar . Chopped Romaine . Manchego . Grilled Hatch Peppers . Croutons
Summer Salad . Mixed Greens . Grilled Peaches . Mint . Tomato . Cucumber . Goat Cheese . Honey Rosemary Balsamic
Atlantis . Greens . Marinated Olives . Feta . Tomato . Cucumber . Banana Pepper . Red Onion . Lemon Vinaigrette
Massaged Kale . Sweet Potato . Goat Cheese . Candied Pecan . Bacon . Cucumber. Tomato . Fried Tofu . Honey Rosemary Balsamic
Mini Desserts $3 pp (Minimum 2 Dozen)
5 Spice Apple Cobbler . Whipped Cream
Chocolate Cake Squares
Assorted Mini Cheesecakes
Key Lime & Rhubarb Bars
Tres Leches. Cajeta . Berries
Assorted French Macaroons & Eclairs
Brownie Bars & Blondies
Sweet Potato Cocoa Brownies (Gluten Free)
Raspberry & Apricot Thumbprints
*Cake cutting assistance available for weddings & events inquire within
Vegetarian, Gluten Free and Vegan options available & additional menu items available upon request. Custom Desserts by request
Keep it simple - (Minimum 25 guests)
*Packages with everything needed in mind for quick decisions!
Texas BBQ with Smoked Brisket, Chicken Thighs, Pecan Sausage
*accompanied by BBQ Sauce, House Pickled Jalapenos/Pickles/Red Onions/Roasted Tomato Relish/Fresh Herbs/Corn Bread & Yeast Rolls
-served with Citrus Green Bean Salad & Bacon Bleu Potato Salad
-Brownies & Blondies / Tea & Lemonade $25.99 pp
Crawfish Boil & Andouille Sausage (Crawfish can be shelled or de-shelled)
*accompanied by Fresh Lemons/Garlic Butter/Grainy Mustard/Remoulade/Pickle Relish/Pickled Okra/Sport Peppers/Corn Bread & Yeast Rolls
-served with Boiled Cajun Lemon & Garlic Potatoes, Grilled Corn & Green Bean Salad
-served with French Macaroons & Eclairs / Tea & Lemonade $24.99 pp
Tex Mex Buffet Chicken Tinga & Carnitas
*accompanied by Salsa, Pico, Cheese, Jalapenos, Sour Cream, Cilantro/Onion, Guacamole, Corn & Flour Tortillas.
-served with Citrus Cilantro Rice & Charro Black Beans, Chopped Mexican Salad
-Tres Leches Cake or Brownies & Blondies $23.99 pp
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Individually Boxed - (Minimum 5 Each/Total of 30) $14.99 ea
*each box comes with utensils, napkins & house made pickles
Step 1 - Choose a "Main"
Chipotle Smoked Turkey . Avocado . Lettuce . Tomato . Bacon on Ciabatta
Smoked Pulled Chicken Wrap . Caramelized Onions . Brie . Greens . Rosemary Balsamic
Mid-Rare Roast Beef . Arugula . Shaved Parmesan . Roasted Tomatoes . Horseradish Aioli
Cranberry Pecan Chicken Salad Croissaint . Grapes . Greens . Tomato
Tuna Baguette . Cucumber . Arugula . Dijonaisse . House Pickles
Porky's Club . Natural Sliced Ham . Provolone . Bacon . Lettuce. Tomato
Grilled Salmon . Lemon & Dill or Chimichurri Style over Greens
Grilled Free Range Chicken Breast . Mediterranean or Lemon & Herb
Avocado Carpaccio . Shaved Parmesan . Tomato . Basil . Cilantro . Honey-Chile Vinaigrette over Arugula
Step 2 - Choose 2 Add-in's
Quinoa & Roasted Vegetable Salad
Fruit Salad - or Mexican Fruit Salad w/ Chile & Lime
Potato Salad of the Day / Pasta Salad of the Day
Ancho Spiced Roasted Carrot & Leek Salad
Marinated Cucumber & Grape Tomato Salad w/ Herbs
House Cole Slaw
Bagged Kettle Chips
House Baked Bar or Cookie
Additional Sides are $3 pp each / Add Whole Fruit for $1
(Continued)
Platters & Stations (Sm - 10 to 15 guests $75 / Lg 20-25 guests $125)
Antipasto & Tapas - Charcuterie Meats . Artisan Cheeses . Marinated Vegetables . Pickled Treats . House Pimento Cheese . Bacon Jam . Market Sausage . Spiced Olives & Nuts . Spread/Dip of the Week . Crostini & Crackers
Dipping Trio - A selection of Crostini, Pita and Crackers paired with our weekly featured Dips & Spreads (ex. Kale & Artichoke Dip / Smoked Gouda Pimento Cheese / Sundried Tomato Asiago Creme)
Salsas y Guacamole - Our scratch made Heirloom Tomato Salsa, Tomatillo & Hatch Chile Verde Salsa, Guac & Chips
Tea Sandwiches - 3 Bite Delectables of Bacon Jam, Berry & Mascarpone / Cranberry Chicken Salad & Micro Greens / Cucumber, Mint & Carrot Hummus
Skewer Platter - Honey Chile Shrimp / Strip Steak / Ancho Chicken with Veggies & Avocado Crema / Fire Roasted Tomato BBQ
Smoked Salmon & Chilled Shrimp - Jumbo Cholua Poached Shrimp & Flaky Smoked Salmon served with our signature BBQ Cocktail Sauce, Horseradish Creme, Capers, Lemons, Sliced Onion, Pumpernickel & Rye Points & Fresh Herbs
*Stationed/Drop off Hors D'ouevres available / Catering Attendant required for set up & assembly. Please inquire
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