Internship report


REQUIREMENTS OF PARTS OF BUILDINGS



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REQUIREMENTS OF PARTS OF BUILDINGS

5.
PLINTH HEIGHT
: The plinth of the building should be kept at such a height with respect to surrounding ground level that adequate- drainage of the site is assured. It must not less than
30 cm from. The central part of the abutting, street.The footpath of the abutting street. The highest part of a service lane which determines the drainage of the premises. Surrounding ground within m distance. Every interior courtyard should beat least 15 cm above the level of the nearest street and should be satisfactorily drained.
6. HABITABLE ROOM
The height of the all rooms for human habitation shall not be less than 2.75 measured from the surface of the floor to the lowest point of the celling. In case of air- conditioned rooms a height of not less than 2.4 m measured form the surface of the floor to the lowest point of air-conditioning duct or the false celling if provided. For row housing schemes, the height of rooms shall be not less than 2.4 m. The areas of habitable rooms shall not be less than 9.5 m where there is only one rooms with a minimum width of 2.4 m. where there are two rooms, one of these shall not, be less than m "and the other be not less than 7.5 m "with a minimum width of 2.4 m.
7.
KITCHEN :
Height shall not be less than 2.75 m except for the portion accommodating floor trap of the upper floor. The area of the kitchen shall be not less than 5.6 m with a minimum width of m. where there is a separate stone, the floor area of the kitchen maybe reduced tom A kitchen which is intended for use as a dining room also. Shall have a floor area of not less than 9.5 m with a minimum width of 2.4mBesides above size and height, a kitchen shall have A flue if found necessary An impermeable floor and Unless separately provided in a pantry, means for the washing of kitchen utensils which shall lead directly or through a sink to a grated and trapped connection to the waste pipe.

INTERNSHIP REPORT Department of civil engineering Page 21

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