TEACHING
New Course Development
University of Houston
HRMA 6397 Graduate Hospitality Advanced Marketing
HRMA 4338 Restaurant and Hotel Development
College of St. Scholastica
SRM 301 Perspectives in Sport and Recreation Management
SRM 402 Sport and Recreation Management
SRM 403 Facilities Management
SRM 424 Sport and Recreational Legal Aspects
SRM 425 Sport and Recreation Marketing
SRM 101 First Aid and CPR
SRM 311 Psychology of Sport
SRM 499 Sports Medicine
Courses Taught
Georgia State University
HADM 350 Travel and Tourism
HADM 376 Hospitality Service Marketing
HADM 480 Strategic Hospitality Management Seminar
HADM 349 Private Club Management
HADM 202 Lectured on private club management in Introduction to Hospitality Course each quarter from 1994-97
University of Houston
HRMA 6361 Graduate Hospitality Marketing *
HRMA 6397 Graduate Hospitality Advanced Marketing
HRMA 6382 Graduate Research Methods *
HRMA 3342 Private Club Management *
HRMA 4338 Restaurant and Hotel Development
College of St. Scholastica
MGT 102 Introduction to Business
MGT 105 Introduction to Marketing
MGT 106 Marketing Research *
MGT 108 Principles of Management
SRM 101 First Aid and CPR
SRM 301 Perspectives in Sport and Recreation Management
SRM 402 Sport and Recreation Management
SRM 403 Facilities Management
SRM 424 Sport and Recreational Legal Aspects
SRM 425 Sport and Recreation Marketing
SRM 311 Psychology of Sport *
SRM 499 Sports Medicine
* Major restructuring of existing course
Teaching Evaluations and Course Changes
Summary of student course evaluations - The rating score at GSU was the average score for the final question about the instructor's overall teaching effectiveness (5 = Extremely Effective to 1 = Not at all effective). The other school's rating score is the average score to a number of questions utilizing a rating scale of 5 = Strongly Agree to 1 = Strongly Disagree statements about the course, instructor and the overall rating of the teacher's effectiveness. Course ratings were above the overall college/university and department averages.
SEMESTER COURSE RATING MAJOR COURSE CHANGES
Georgia State University:
Fall 1998 HADM 349 ---
HADM 376 ---
HADM 480 ---
Summer 1998 HADM 480 ---
Spring 1998 HADM 350 --- First Time to Teach
HADM 480 ---
Winter 1998 HADM 376 4.4
HADM 480 4.7
Fall 1997 HADM 349 4.4
HADM 376 4.6
Summer 1997 HADM 480 4.7
Spring 1997 HADM 376 5.0
HADM 480 4.8
Winter 1997 HADM 376 3.4
Fall 1996 HADM 349 4.7
HADM 376 4.3
HADM 399 --- Substitute HADM 490-6 Students
HADM 399A --- Substitute HADM 480-2 Students
Summer 1996 HADM 480 ---
Spring 1996 HADM 376 4.9
HADM 480 4.5
Winter 1996 HADM 376 4.2
Fall 1995 HADM 349 5.0 Start expert speaker/club visit program
HADM 480 4.4 Implement computer simulation Top of
Summer 1995 HADM 480 4.8 the House
Spring 1995 HADM 376 4.2 Implement computer program In-Basket
HADM 399 --- Substitute HADM 480-4 Students
Winter 1995 HADM 349 4.7 First Time To Teach
HADM 480 4.0
Fall 1994 HADM 376 4.0 First Time To Teach
HADM 480 4.6 First Time To Teach
University of Houston:
Summer 1994 HRMA 6361 4.50
Spring 1994 HRMA 6382 4.01
HRMA 6361 3.98
HRMA 3342 3.97
Fall 1993 HRMA 6382 4.03 New Research Project
HRMA 6361 4.04 New Simulation Grading
HRMA 3342 4.06 New Co-Teaching Arrangement
Summer 1993 HRMA 6361 4.09 Case Studies Added
Spring 1993 HRMA 6382 4.03 Change to Studentware Plus
HRMA 6361 3.94 Industry Market Plan Added
HRMA 3342 3.98 First Time To Teach
Fall 1993 HRMA 6382 4.05 Statistical Analysis Added
HRMA 6361 3.93 Computer Simulation Added
Spring 1992 HRMA 6397 4.84 New Course Developed
HRMA 6382 4.02
HRMA 6361 4.09
Fall 1991 HRMA 6382 3.94 First Time To Teach
HRMA 6361 3.91 First Time To Teach
HRMA 4338 3.76 New Course Developed
College of St. Scholastica:
Spring 1990 SRM 424 4.20
SRM 403 4.26
Winter 1989 SRM 402 4.31
SRM 101 4.19
Fall 1989 SRM 301 4.25
SRM 101 4.33
Spring 1989 SRM 424 4.21
SRM 403 4.31
Winter 1988 SRM 402 4.08
SRM 101 4.28
Fall 1988 SRM 301 4.17
SRM 101 4.20
Spring 1988 SRM 424 4.00
SRM 403 4.26
Winter 1987 SRM 402 3.87
SRM 101 4.03
Fall 1987 SRM 301 4.05
SRM 101 4.23
Spring 1987 SRM 424 4.18
SRM 403 3.86
Winter 1986 SRM 402 4.03
SRM 102 4.59
SRM 101 4.74
Fall 1986 SRM 301 4.22
SRM 102 3.94
SRM 101 4.43
Spring 1986 SRM 424 4.25 New Course Developed
SRM 403 4.02 New Course Developed
Winter 1985 SRM 402 4.09
SRM 102 3.88
SRM 101 3.94 New Course Developed
Fall 1985 SRM 301 3.92
SRM 106 4.21
SRM 106 4.46
SRM 102 4.11 First Time To Teach
Spring 1985 SRM 425 4.08 New Course Developed
SRM 311 4.12
SRM 106 4.37
Winter 1984 SRM 402 4.25 New Course Developed
SRM 108 4.09
SRM 106 4.14
Fall 1984 SRM 301 4.16 New Course Developed
SRM 106 4.23
SRM 105 4.12
Spring 1984 SRM 311 3.81 New Course Developed
SRM 105 4.42
Winter 1983 SRM 108 4.01 New Course Developed
SRM 106 4.03 Restructured Existing Course
Fall 1983 SRM 105 3.71 Restructured Existing Course
SRM 105 3.62 Restructured Existing Course
Master Degree Papers Directed
A research study of the factors that affect the selection and retention of a food service contractor. Patrick Johnston, Spring 1992.
A review of quality assurance programs and the possible application to Chinese state-owned hotels. Zhu Weiguo, Fall 1993.
A study of the features and activities members would want at a Houston private city club. Elizabeth Reynolds, Spring 1994.
An analysis of member recall systems in private clubs. William Ropp, Spring 1994.
An analysis of the market and product factors affecting a pasta house restaurant. Greg Sencaj, Spring 1994.
An investigation of motivational techniques applied to housekeeping employees. Ylka Van Bemael, Spring 1994.
Computer usage in the restaurant industry. Shoji Ishikawa, Spring 1992.
Exploring the job status of graduates of the Hilton College's master of hospitality management program. Paul Dodlinger, Spring 1993.
Front office and concierge employee training regarding the Americans With Disabilities Act. Valarie Flicker, Spring 1994.
Impact of factors on proprietary club performances. John Hornsby, Fall 1994.
Introduction to golf course maintenance. Robert Denton, Fall 1991.
Market analysis of a golf club in Hainan, China. Xiaoli Yin, Summer 1992.
Using the personal computer as a tool for controlling food and beverage costs in country clubs. Keith Austin, Fall 1991.
Hospitality Industry Marketing/Research Projects Supervised
Coordinated and supervised research projects and market plan development with students in the strategic planning, marketing, research methods, and private club management classes for the following hospitality businesses in the Greater Atlanta/Houston area:
Adam's Mark Hotel
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Houlihan's
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Alice's Diner
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Houston Medallion Hotel
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All American Sports Bar & Café
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Hunan Dragon Restaurant
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Al's Hunan Restaurant
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Hyatt Regency
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Ansley Golf Club
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James Coney Island
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Atlanta Athletic Club
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Jesse Jones Rotary House International
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Antonio's Flying Pizza & Italian Restaurant
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Kettle Restaurant
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Beijing Chinese Restaurant
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Kirby Grill
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Bistro Cuisine
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Lakeside Country Club
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Cafe Adobe
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Lancaster Hotel
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Capital City Country Club
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Marriott Marquee
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Carrabba's Italian Restaurant
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Marriott Medical Center Hotel
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Cherokee Town and Country Club
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Melange Catering
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Chez Eddy
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Omni Hotel
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China Garden Restaurant
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Peachtree Golf Club
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Chick-fil-A
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Piedmont Driving Club
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Commerce Club
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Popeye's Famous Fried Chicken
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Dante's Restaurant
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Ruggles Grill
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Day's Inn
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Sheraton Astrodome Hotel
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Delmonico's Restaurant
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Spaghetti Warehouse Restaurant
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Demeris Barbeque
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Strawberry Patch Restaurant
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DeerField's Restaurant
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Summit Club
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Doubletree Hotel
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The Patrician Inn Bed & Breakfast
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Garfield's Restaurant and Pub
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Tra Vigna Italian Restaurant
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Gold Star Restaurant
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Uno's Pizzeria Restaurant & Bar
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CERTIFICATIONS AND LICENSES
1994-Pres. Certified Hospitality Educator (CHE)
1983-Pres. Cardiopulmonary Resuscitation Instructor (Red Cross)
1984-Pres. First Aid Instructor (American Red Cross)
1975-Pres. Water Safety Instructor (American Red Cross)
1984-90 Registered Emergency Medical Technician
1988-90 Instructor Trainer (American Red Cross)
1977-93 NAUI Assistant Scuba Instructor
1976-81 Swimming Pool Operator's Licenses
1976-Pres. New Jersey Teacher Certification in Health, Physical Education, and Biological Sciences, grades K-l2
SYMPOSIUMS AND WORKSHOPS
Sales Strategies for Service Businesses - American Marketing Association 1996
Linking Research to Strategy Seminar - American Marketing Association 1995
Emergency Medical Technician (EMT) Recertification 1987 & 1985
Amer. Red Cross CPR/First Aid Instructor Recert. 1990, 1987 & 1984
Amer. Red Cross Water Safety Instructor Recertificat. 1990 & 1983
White House Symposium on Physical Fitness & Sports Medicine 1981
SCHOLASTIC SPORT PARTICIPATION
Rutgers University - Lacrosse and Cross Country.
Don Bosco HS - Cross Country, Swimming and Track & Field. Captain, All League, and All County in Cross Country and Track & Field
PUBLIC RELATIONS
12/91 College of HRM's Convocation Benediction
08/91 Radio and newspaper interviews about the "UHilton First" project conducted by the students in the graduate marketing summer class.
09/83-04/90 Developed marketing fact sheets for the Sports and Recreation Management program.
10/83-03/87 Five articles published in the College's newspaper, The Cable, about the major and program.
03/84 Interviewed on the radio about the Sports and Recreation Management Program. Broadcast on three Duluth radio stations.
10/83 Article "Sports and Recreation Management". Published in Duluth's News-Tribune and Herald.
Misty M. Johanson, Ph.D.
Education
BA 1995 Michigan State University Hotel, Restaurant and Institutional
Management
MS 1997 Michigan State University Foodservice Management –
Emphasis: Human Resources
Ph.D. 2000 Michigan State University Tourism Resource Management –
Emphasis: Resort Management
Work Experience
May 92 – May 94 Restaurant Supervisor and Trainer
Coscarelli’s East – East Lansing, MI
May 94 – Dec 94 Restaurant Manager – Caesars on the Beach
Marriott Frenchman’s Reef – St. Thomas, USVI
Jan 96 – Aug 96 Food and Beverage Operations Manager
Marriott Rocky Hill, Cooperate Ridge – Hartford, CT
Sept 96 – Dec 96 Graduate Teaching Assistant –
Dr. Raymond Schmidgall, Financial Management
Michigan State University – The School of Hospitality Business
Sept 96 – Dec 96 Graduate Teaching Assistant –
Dr. Jack Ninemeier, F&B Operations
Michigan State University – The School of Hospitality Business
Jan 97 – May 97 New Student Recruiter for the Michael L. Minor Masters of Science in Foodservice Management –
Dr. Carl Borchgrevink, Graduate Program Chair
Michigan State University – The School of Hospitality Business
May 97 – May 98 Graduate Research/Teaching Assistant –
Dr. Robert Woods, Human Resources
Michigan State University – The School of Hospitality Business
Aug 98 – Mar 00 Acting Assistant Professor of Hospitality Management
University of Hawaii, Manoa –
School of Travel Industry Management
Apr 00 – Dec 03 Assistant Professor of Hospitality Management and Chair of Undergraduate Curriculum and Student Affairs
University of Hawaii, Manoa –
School of Travel Industry Management
Jan 04 – Aug 04 Assistant Professor of Hospitality Management and
Chair of Undergraduate Programs
University of Hawaii, Manoa –
School of Travel Industry Management
May 04 Granted Promotion and Tenure – Board of Regents UH
Associate Professor of Hospitality Management and
Chair of Undergraduate Programs
University of Hawaii, Manoa –
School of Travel Industry Management
Aug 04 – Present Assistant Professor of Hospitality Management
Georgia State University –
Cecil B. Day School of Hospitality Administration, RCB
Awards
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Research Stipend Award $3663 – Granted March 8, 2002 University of Hawaii
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Teaching Reduction Award based on Research Productivity – Granted December 23, 2002 University of Hawaii
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Presidential Merit Pay Award – Granted April 5, 2002 University of Hawaii
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Research Stipend Award $3882 – Granted May 7, 2003.
Publications: Refereed Scholarly
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